Georgia Fugees Academy Charter School

4046 Chamblee Tucker Rd, Atlanta, GA 30340

School / Childcare

License: Food Service

Last inspected: Mar 6, 2026

Score

Low Risk

Georgia Fugees Academy Charter School appears in inspection records four times, starting in 2024. On Mar 6, 2026, the health department conducted the most recent visit. Diners can read the low risk label as a sign that recent inspections have gone well.

Inspection results have stayed in a similar range over the last few visits, averaging around one violation each.

Compared to the broader Atlanta restaurant scene, this is about average. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 6, 2026

Routine

1 major violation.

View 1 violation

2-2E - response procedures for vomiting & diarrheal events

Inspector notes: Observed the procedure for the cleanup, however the disinfectants onsite were not effective against norovirus. (Hard surface sanitizer EPA # 875-106)(Clean Control Disinfectant EPA# 66243-2). CA: Responding To Contamination Events. A food establishment shall have written procedures for employees to follow and an EPA registered disinfectant effective against Norovirus available on-site at the food service establishment when responding to vomiting or diarrheal events that involve the discharge of vomitus or fecal matter onto surfaces in the food service establishment. The procedures shall address the specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. Discussed with PIC: A dis...

511-6-1.03(6)

Sep 26, 2025

Routine

1 critical violation. 1 corrected on site.

View 1 violation

6-1B - proper hot holding temperatures (corrected on site)

Inspector notes: Observed one pan of pasta below 135F during inspection. CA: Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 135°F (57°C) or above. COS: The pan of pasta was discarded.

511-6-1.04(6)(f)

Mar 20, 2025

Routine

1 major violation. 1 minor violation. 1 corrected on site.

View 2 violations

2-2D - adequate handwashing facilities supplied & accessible (corrected on site)

Inspector notes: Observed hand sink in kitchen without paper towels in paper towel dispenser. CA: Each handwashing sink or group of adjacent handwashing sinks shall be provided with: 1. Individual, disposable towels; Pf 2. A continuous towel system that supplies the user with a clean towel; Pf 3. A heated-air hand drying device; Pf or 4. A hand drying device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. COS: PIC provided napkins near hand sink to dry hands.

511-6-1.07(3)(b)

14C - single-use/single-service articles: properly stored, used

Inspector notes: Observed boxes of single service containers stored directly on the floor in the storage area. CA: Single-use articles shall be stored At least 6 inches (15 centimeters) above the floor.

511-6-1.05(10)(e)

Aug 7, 2024

Routine

3 major violations. 1 minor violation. 3 corrected on site.

View 4 violations

15B - warewashing facilities: installed, maintained, used; test strips (corrected on site)

Inspector notes: No proper chemical test kit provided for measuring the concentration of the sanitizer solution used for wiping cloths. Informed PIC to provide sanitizer for 3 compartment sink (sanitizer section ).

511-6-1.05(3)(h)

16A - hot and cold water available; adequate pressure (corrected on site)

Inspector notes: Adequate pressure not available at kitchen hand sink for hot water. Informed PIC to repair for hot water to be provide at all times.

511-6-1.06(1)(g)

2-2D - adequate handwashing facilities supplied & accessible

Inspector notes: A handwashing sink was not being maintained so that it was accessible at all times for employee use. At the time of inspection, observed hand sink with no hot water, and facet loose. Inform PIC to repair and provide hot water in main kitchen area. COS (repair underway).

511-6-1.06(2)(o)

17C - physical facilities installed, maintained, and clean (corrected on site)

Inspector notes: Observed plumbing in disrepair, causing water to protruded from under cabinet in main kitchen. Contactor onsite for immediate repair.

511-6-1.07(5)(a)

Frequently Asked Questions

When was Georgia Fugees Academy Charter School last inspected?

The most recent health inspection at Georgia Fugees Academy Charter School on file is from Mar 6, 2026. The public record contains four inspections in total.

How does Georgia Fugees Academy Charter School compare to other restaurants in Atlanta?

Georgia Fugees Academy Charter School most recently scored 90 out of 100, which is about the same as the Atlanta average of 90.

Has Georgia Fugees Academy Charter School's inspection record improved over time?

Results have been roughly steady. Inspections at Georgia Fugees Academy Charter School have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Georgia Fugees Academy Charter School means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Georgia Fugees Academy Charter School inspected?

Based on the inspection history on file, Georgia Fugees Academy Charter School is inspected around three times per year on average.

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