Hampton Inn
Last inspected: May 1, 2025
74
Score
The Hampton Inn, located at 110 Meeting Place Dr, Fayetteville, GA, had a moderate risk inspection on May 1, 2025, with a score of 74. This inspection identified one critical violation and three minor violations, including issues with preventing contamination during food preparation and storage, as well as the proper storage and use of single-service articles. Across three scored inspections, the facility has consistently fallen into the medium-risk category.
3
Inspections
1
Critical latest
0
Major latest
3
Minor latest
Inspection History
May 1, 2025
Routine
1 critical violation. 3 minor violations. 2 corrected on site.
74
Oct 10, 2024
Routine
1 critical violation. 1 major violation. 3 minor violations. 2 corrected on site.
67
Apr 5, 2024
Routine
2 critical violations. 2 major violations. 2 minor violations. 3 corrected on site.
55
Violations — May 1, 2025 Inspection
12A - contamination prevented during food preparation, storage, display
Inspector notes: Observed that fruit with an edible peel was put out for consumer consumption (apples) but they were not properly protected from contamination/wrapped. COS. Fruit with edible peels were washed and wrapped in plastic wrap. CA: Food on display shall be protected from contamination.
511-6-1.04(4)(u)
12A - contamination prevented during food preparation, storage, display
(corrected on site)
Inspector notes: Observed food stored directly on the floor in the dry storage area. COS. Food raised off floor. CA: Food shall be stored at least 6 inches off the ground to prevent contamination.
511-6-1.04(4)(q)
14C - single-use/single-service articles: properly stored, used
(corrected on site)
Inspector notes: Observed single use items stored directly on the floor. COS. Items raised off the floor. CA: Single-use items shall be stored at least 6 inches off the ground to prevent contamination.
511-6-1.05(10)(e)
15C - nonfood-contact surfaces clean
Inspector notes: Observed accumulation of debris on the inside of units. CA: Equipment shall be thoroughly cleaned and cleaning frequency shall be enough to prevent accumulation.
511-6-1.05(7)(a)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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