Homewood Suites Atlanta Midtown

97 10Th St Nw, Atlanta, GA 30309

American

License: Food Service

Last inspected: Feb 6, 2026

Score

Low Risk

Going back to 2024, Homewood Suites Atlanta Midtown has four inspections in the public record. The newest entry in the record is dated Feb 6, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Performance has remained roughly level over recent inspections, averaging near three violations each time.

When inspectors have written things up, “food and nonfood-contact surfaces cleanable” has been the most frequent reason, cited three times.

The city-wide average is 90, putting Homewood Suites Atlanta Midtown squarely in typical territory. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 6, 2026

Routine

2 minor violations.

View 2 violations

14C - single-use/single-service articles: properly stored, used

Inspector notes: Observed single use items stored directly on floor in dry storage area CA: Except as specified in paragraph 4 of this subsection, cleaned equipment and utensils, laundered linens, and single-service and single-use articles shall be stored: (i) In a clean, dry location; (ii) Where they are not exposed to splash, dust, or other contamination; and (iii) At least 6 inches (15 centimeters) above the floor.

511-6-1.05(10)(e)

17C - physical facilities installed, maintained, and clean

Inspector notes: Observed debris inside storage cabinets in front food service area CA: The physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products.

511-6-1.07(5)(a)

Aug 21, 2025

Routine

1 major violation. 4 minor violations.

View 5 violations

15B - warewashing facilities: installed, maintained, used; test strips

Inspector notes: Observed failure to have testing device in bar CA: A test kit or other device that accurately measures the concentration in mg/L of sanitizing solutions shall be provided.

511-6-1.05(3)(h)

13A - posted: permit/inspection/choking poster/handwashing

Inspector notes: Observed failure to post most current food permit CA: Post the permit in a location in the food service establishment that is conspicuous to consumers

511-6-1.02(1)(f)(1)

18 - insects, rodents, and animals not present

Inspector notes: Observed presence of fruit flies in bar CA: The presence of insects, rodents, and other pests shall be controlled to minimize their presence on the premises by: 1. Routinely inspecting incoming shipments of food and supplies; 2. Routinely inspecting the premises for evidence of pests; 3. Using methods, if pests are found, such as trapping devices or other means of pest control as specified under subsections (6)(e), (6)(m), and (6)(n) of this Rule;

511-6-1.07(5)(k)

18 - insects, rodents, and animals not present

Inspector notes: Observed presence of insect control device in food preparation area CA: Insect control devices shall be installed so that: (i) The devices are not located over a food preparation area; and (ii) Dead insects and insect fragments are prevented from contact with exposed food; clean equipment, utensils, and linens; and unwrapped single-service and single-use articles.

511-6-1.07(2)(k)

13A - posted: permit/inspection/choking poster/handwashing

Inspector notes: Observed failure to post most current inspection report CA: The most current inspection report shall be prominently displayed in public view at all times, within fifteen feet of the front or primary public door and between five feet and seven feet from the floor and in an area where it can be read at a distance of one foot away.

511-6-1.02(1)(d)

Oct 7, 2024

Routine

1 critical violation. 1 minor violation.

View 2 violations

12A - contamination prevented during food preparation, storage, display

Inspector notes: Observed unwrapped fruit in front serving area Food Display CA: Except for nuts in the shell and whole, raw fruits and vegetables that are intended for hulling, peeling, or washing by the consumer before consumption, food on display shall be protected from contamination by the use of packaging; counter, service line, or salad bar food guards, display cases, or other effective means.

511-6-1.04(4)(u)

4-2A - food stored covered

Inspector notes: Observed uncovered oatmeal in front service area Food stored covered CA: Except as specified under paragraph 2. of this subsection and when cooling as specified in DPH Rule 511-6-1-.04(6)(e)2.(ii), storing the food in packages, covered containers, or wrappings, except for loosely covered or uncovered containers in which food is being cooled if protected from overhead contamination;

511-6-1.04(4)(c)

Mar 4, 2024

Routine

1 major violation. 3 minor violations.

View 4 violations

4-2B - food-contact surfaces: cleaned & sanitized

Inspector notes: Observed pink substance inside ice machine in ballroom areas Equipment, Food-Contact Surfaces CA: Equipment food-contact surfaces and utensils shall be clean to sight and touch.

511-6-1.05(7)(a)

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Inspector notes: Observed out of order 3 compartment sink Good Repair & Proper Adjustment CA: Equipment shall be maintained in a state of repair and condition that meets the requirements specified under subsections (1) and (2)of this Rule.

511-6-1.05(6)(a)

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Inspector notes: Observed dishwasher out of order in main kitchen Good Repair & Proper Adjustment CA: Equipment shall be maintained in a state of repair and condition that meets the requirements specified under subsections (1) and (2)of this Rule.

511-6-1.05(6)(a)

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Inspector notes: Observed the digital temperature gauge of the RIC at 47F Good Repair & Proper Adjustment CA: Equipment shall be maintained in a state of repair and condition that meets the requirements specified under subsections (1) and (2)of this Rule.

511-6-1.05(6)(a)

Frequently Asked Questions

When was Homewood Suites Atlanta Midtown last inspected?

The most recent health inspection at Homewood Suites Atlanta Midtown on file is from Feb 6, 2026. The public record contains four inspections in total.

What is the most common violation at Homewood Suites Atlanta Midtown?

Across the inspection record, “food and nonfood-contact surfaces cleanable” has been cited three times, more than any other issue at Homewood Suites Atlanta Midtown.

How does Homewood Suites Atlanta Midtown compare to other restaurants in Atlanta?

Homewood Suites Atlanta Midtown most recently scored 90 out of 100, which is about the same as the Atlanta average of 90.

Has Homewood Suites Atlanta Midtown's inspection record improved over time?

Results have been roughly steady. Inspections at Homewood Suites Atlanta Midtown have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Homewood Suites Atlanta Midtown means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Homewood Suites Atlanta Midtown inspected?

Based on the inspection history on file, Homewood Suites Atlanta Midtown is inspected around two times per year on average.

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