Jamaican Flava Caribbean Cookin
Last inspected: Nov 18, 2025
86
Score
Jamaican Flava Caribbean Cookin, located at 2195 Watson Blvd Ste I in Warner Robins, GA, had a low-risk inspection on November 18, 2025. The inspection identified three minor violations related to proper cooling methods, toilet facilities, and garbage disposal. Across six scored inspections, the facility has maintained a mostly low-risk status.
6
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Nov 18, 2025
Routine
3 minor violations. 1 corrected on site.
86
Jul 8, 2025
Routine
1 major violation. 1 corrected on site.
90
Feb 12, 2025
Routine
2 minor violations. 2 corrected on site.
90
Oct 1, 2024
Routine
2 major violations. 1 minor violation.
78
May 28, 2024
Routine
No violations found.
100
Jan 30, 2024
Routine
1 minor violation.
95
Violations — Nov 18, 2025 Inspection
11A - proper cooling methods used: adequate equipment for temperature control
(corrected on site)
Inspector notes: Observed time/temperature control for safety (TCS) foods tightly covered forming heavy condensation on its lid. Food containers in which food is being cooled shall be: Arranged in the equipment to provide maximum heat transfer through the container walls and loosely covered, or uncovered if protected from overhead contamination during the cooling period to facilitate heat transfer from the surface of the food. Person in charge air vented the food containers.
511-6-1.04(6)(e)
17A - toilet facilities: properly constructed, supplied, cleaned
Inspector notes: Observed the women's restroom stalls lacking sanitary box. A toilet room used by females shall be provided with a covered receptacle for sanitary napkins. Place covered receptacle in each women's restroom stall.
511-6-1.06(5)(h)
17B - garbage/refuse properly disposed; facilities maintained
Inspector notes: Observed the lid on the outside dumpster open. Receptacles and waste handling units for refuse, recyclables, and returnables shall be kept covered:With tight-fitting lids or doors if kept outside the food service establishment. Close lid on dumpster.
511-6-1.06(5)(n)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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