Johnson State Prison
Last inspected: Oct 8, 2025
70
Score
JOHNSON STATE PRISON, located at 290 Donovan Harrison Rd, Atlanta, GA, underwent a food service inspection on 2025-10-08, which resulted in a moderate risk classification. This inspection identified one major and five minor violations related to food preparation, utensil storage, and surface cleanliness. Across four recorded inspections, JOHNSON STATE PRISON has consistently received moderate risk classifications.
4
Inspections
0
Critical latest
1
Major latest
5
Minor latest
Inspection History
Oct 8, 2025
Routine
1 major violation. 5 minor violations. 1 corrected on site.
70
Mar 3, 2025
Routine
3 critical violations. 1 major violation. 3 minor violations. 2 corrected on site.
50
Dec 4, 2024
Routine
3 minor violations.
86
Mar 6, 2024
Routine
2 major violations. 2 minor violations. 1 corrected on site.
74
Violations — Oct 8, 2025 Inspection
12A - contamination prevented during food preparation, storage, display
(corrected on site)
Inspector notes: Observed uncovered pans of macaroni (uncovered due to cooling process) sitting directly on top of macaroni food stacked in a cold hold box in WIC which could lead to potential source of cross contamination. Also observed with bologna stacked on top of uncovered bologna. Also, Observed bag of wheat flower sitting on floor in kitchen. All items were placed in proper locations and stacked with room in between.
511-6-1.04(4)(q)
14A - in-use utensils: properly stored
Inspector notes: Scoop at ice machine observed sitting on top of ice machine panel and the panel was dirty . Ice scoops need to be stored in a clean protected location in between use.
511-6-1.04(4)(k)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Hot hold food wells line 1 and line2 are not working. Multiple equipment out of order - 4 ovens, 4 wic, 1 freezer. All equipment needs to be repaired and in good working order. Also wash room Hobart machine part is in order using back up 3 compartment sinks for lg pots.
511-6-1.05(6)(q)
16A - hot and cold water available; adequate pressure
Inspector notes: Hand wash sink in main kitchen did not have hot water running to sink. All handwasher sinks must have hot water availability.
511-6-1.06(1)(g)
16B - plumbing installed; proper backflow devices
Inspector notes: lumbing sink 1 out of order handwash sink, drain lines from 3 compartment dish sink need to be address they are not draining properly. And 2 compartment prep sink on the east side faucet is not working.
511-6-1.06(2)(r)
18 - insects, rodents, and animals not present
Inspector notes: Observed Roaches in kitchen facility. The presence of insects, rodents, and other pests shall be controlled by: 1. Routinely inspecting incoming shipments 2. Routinely inspecting premises for pests 3. Using methods of pest control This has been an on going problem
511-6-1.07(5)(k)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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