Marshside Grill

1200 Glynn Ave, Brunswick, GA 31520
American
License: Food Service
Last inspected: Nov 4, 2025
78
Score
Low Risk

Marshside Grill, located at 1200 Glynn Ave in Brunswick, GA, underwent a low-risk inspection on November 4, 2025, with a score of 78. This inspection identified one critical violation concerning the proper identification, storage, and use of toxic substances, along with two minor violations for nonfood-contact surfaces and the absence of insects, rodents, and animals. Across seven scored inspections, Marshside Grill has historically received mostly medium-risk ratings.

7
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Nov 4, 2025
Routine
1 critical violation. 2 minor violations. 2 corrected on site.
78
Apr 29, 2025
Routine
1 critical violation. 1 minor violation. 2 corrected on site.
82
Dec 5, 2024
Routine
3 critical violations. 3 minor violations. 3 corrected on site.
55
Nov 26, 2024
Routine
2 critical violations. 2 major violations. 5 minor violations. 3 corrected on site.
47
Sep 11, 2024
Routine
1 critical violation. 3 minor violations. 2 corrected on site.
74
May 23, 2024
Followup
3 major violations. 5 minor violations. 1 corrected on site.
58
May 22, 2024
Routine
2 critical violations. 1 major violation. 7 minor violations. 3 corrected on site.
47
Violations — Nov 4, 2025 Inspection
8-2B - toxic substances properly identified, stored, used (corrected on site)
Inspector notes: Observed during the course of this inspection that the facility had bottles of glass cleaner and hydrogen peroxide stored above clean dishes in the main kitchen. COS: Items were removed when identified. CA: Glynn EH instructs management to ensure that all chemicals and potentially toxic substances are stored separate from clean dishes, equipment and food.
511-6-1.07(6)(c)
15C - nonfood-contact surfaces clean (corrected on site)
Inspector notes: Observed during the course of this inspection that non food contact surfaces of the drink machine and ice bins displayed buildup on them. COS: Management had the items cleaned and sanitized and further attended to as necessary. CA: Glynn EH instructs management to ensure that the non food contact surfaces of all equipment is cleaned often enough to prevent the buildup of dirt and debris.
511-6-1.05(7)(d)
18 - insects, rodents, and animals not present
Inspector notes: Observed during the course of this inspection that the facility had an elevated level of flying pest in the main kitchen and pest droppings in the dry storage area. CA: Glynn EH instructs management to better control pest by using the available air curtain and to ensure that all evidence of pest prescence is cleaned up when discovered.
511-6-1.07(5)(k)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)