Mcdonalds
Last inspected: Jun 26, 2025
70
Score
MCDONALDS, located at 3260 S Cobb Dr Se in Smyrna, GA, had a moderate risk inspection on June 26, 2025. This inspection identified three major violations and one minor violation, including issues with adequate handwashing facilities and warewashing equipment. The facility has a historical pattern of mostly low-risk inspections.
2
Inspections
0
Critical latest
3
Major latest
1
Minor latest
Inspection History
Jun 26, 2025
Routine
3 major violations. 1 minor violation. 3 corrected on site.
70
Oct 3, 2024
Initial
1 critical violation. 1 corrected on site.
86
Violations — Jun 26, 2025 Inspection
2-2D - adequate handwashing facilities supplied & accessible
(corrected on site)
Inspector notes: Observed the rear handwashing faucet without any hot water. Observed the handwashing sink located adjacent to the grill area without ANY running water. C/A Handwashing Sink Installation. 1. A handwashing sink shall be equipped to provide tempered water at a temperature of at least 85ºF (29.4 ºC) through a mixing valve or combination faucet. Pf COS MANAGER SAID SHE PLACED AN ORDER FOR THE REPAIR OF THE FAUCETS
511-6-1.06(2)(c)
2-2D - adequate handwashing facilities supplied & accessible
(corrected on site)
Inspector notes: Observed the rear handwashing sink without any paper towel area. C/A Hand Drying Provision. Each handwashing sink or group of adjacent handwashing sinks shall be provided with: 1. Individual, disposable towels; Pf 2. A continuous towel system that supplies the user with a clean towel; Pf 3. A heated-air hand drying device; Pf or 4. A hand drying device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures.Pf COS MANAGER HAD THE EMPLOYEE REPLACING THE PAPER TOWEL
511-6-1.07(3)(b)
15B - warewashing facilities: installed, maintained, used; test strips
(corrected on site)
Inspector notes: Observed the automatic dishwasher in the main kitchen not dispensing any chlorine to sanitize dishes. Concentration of chlorine was tested at 0pp. C/A Warewashing Machines, Automatic Dispensing of Detergents and Sanitizers. A warewashing machine that is installed after September 12, 2007 shall be designed and equipped to: automatically dispense detergents and sanitizers Pf and incorporate a visual means to verify that detergents and sanitizers are delivered or a visual or audible alarm to signal if the detergents and sanitizers are not delivered to the respective washing and sanitizing cycles. Pf Chlorine concentration should be between 50-100ppm COS FACILITY NEEDS TO STOP USING THE DISHWASHER UNTIL IT IS REPAIRED. MANAGER HAS 10 DAYS TO SUBMIT THE REPAIR INVOICE TO EHS VIA EMAIL
511-6-1.05(2)(cc)
18 - insects, rodents, and animals not present
Inspector notes: Observed flies through the kitchen area. Upon inspection the air curtain is working in and out. C/A Insect Control Devices, Design and Installation. 1. Insect control devices that are used to electrocute or stun flying insects shall be designed to retain the insect within the device. 2. Insect control devices shall be installed so that: (i) The devices are not located over a food preparation area; and (ii) Dead insects and insect fragments are prevented from contact with exposed food; clean equipment, utensils, and linens; and unwrapped single-service and single-use articles. COS: IF AIR CURTAIN IS NOT WORKING WELL FACILITY NEEDS TO FIND ANOTHER WAY TO CONTROL FLIES THROUGHOUT THE FACILITY.
511-6-1.07(2)(k)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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