Mediterranean Grill

985 Monroe Dr Ste F, Atlanta, GA 30308
Greek / Mediterranean
License: Food Service
Last inspected: Mar 25, 2026
74
Score
Medium Risk

Mediterranean Grill, located at 985 Monroe Dr Ste F in Atlanta, GA, had a moderate-risk inspection on March 25, 2026, with a score of 74. This inspection identified two major and two minor violations, including issues with response procedures for vomiting and diarrheal events and the cleaning and sanitizing of food-contact surfaces. The facility has a history of mostly low-risk inspections across its three recorded evaluations.

3
Inspections
0
Critical latest
2
Major latest
2
Minor latest
Inspection History
Mar 25, 2026
Routine
2 major violations. 2 minor violations.
74
Aug 6, 2025
Routine
1 major violation. 2 minor violations.
82
May 3, 2024
Routine
1 major violation. 2 minor violations. 3 corrected on site.
82
Violations — Mar 25, 2026 Inspection
2-2E - response procedures for vomiting & diarrheal events
Inspector notes: Observed no procedure in place in the event of a vomit/fecal incident. A food establishment shall have procedures for employees to follow when responding to vomiting or diarrheal events that involve the discharge of vomitus or fecal matter onto surfaces in the food service establishment. The procedures shall address the specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. Pf PIC was provided a vomit/fecal cleanup response from EHS.
511-6-1.03(6)
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed cutting boards in the kitchen with scoring and staining. (CA) Advised the PIC that the cutting boards need to be resurfaced or replaced. Equipment food-contact surfaces and utensils shall be clean to sight and touch. Pf.
10D - food properly labeled; original container
Inspector notes: Observed date marked TCS food items in the walk-in cooler and reach in cooler in the main kitchen without a common name label. Except containers holding food readily and unmistakably recognized, all foods must be labelled with the common name. CA advised PIC to label food.
511-6-1.04(7)(c)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed walls, ceilings and floors in the kitchen needed cleaning and repair. (CA) Advised the PIC that the physical facility needed cleaning and repair. Except as specified under subsection (2)(d) of this Rule and except for antislip floor coverings or applications that may be used for safety reasons, floors, floor coverings, walls, wall coverings, and ceilings shall be designed, constructed, and installed so they are smooth and easily cleanable.
511-6-1.07(5)(a)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)