Mosa Brunch
Last inspected: Sep 24, 2025
78
Score
MOSA BRUNCH, located at 3979 Buford in Atlanta, GA, underwent a low-risk inspection on September 24, 2025, with a score of 78. This inspection identified one critical violation concerning proper cold holding temperatures, along with two minor violations related to posted information and the cleanliness of food and non-food contact surfaces. MOSA BRUNCH has a history of mostly low-risk inspections across its two recorded evaluations.
2
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Sep 24, 2025
Routine
1 critical violation. 2 minor violations. 1 corrected on site.
78
Mar 28, 2025
Routine
1 major violation. 5 minor violations. 3 corrected on site.
70
Violations — Sep 24, 2025 Inspection
6-1A - proper cold holding temperatures
(corrected on site)
Inspector notes: Observed shelled eggs stored at 48°F. CA:(f) Time/Temperature Control for Safety Food, Hot and Cold Holding. Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F (5°C) COS:PIC voluntarily discarded the eggs.
511-6-1.04(6)(f)
13A - posted: permit/inspection/choking poster/handwashing
Inspector notes: Observed expired food service permit. Permit fees for 2025 have not been paid. CA: 1. Post the permit in a location in the food service establishment that is conspicuous to consumers Provided PIC with NOV and advised that fees must be paid by the due date listed on the NOV.
511-6-1.02(1)(f)(1)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Aluminum foil was observed lining multiple shelves and the inside of the oven CA:1) Materials. (a) General Requirements. Utensils and food-contact surfaces of equipment shall be made of materials that do not allow the migration of deleterious substances or impart colors, odors, or tastes to food and under normal use conditions, and shall be: P safe P, durable, corrosion-resistant, and nonabsorbent. In addition, materials shall be sufficient in weight and thickness to withstand repeated warewashing and shall be finished to have a smooth, easily cleanable surface. Materials shall be resistant to pitting, chipping, crazing, scratching, scoring, distortion and decomposition. Advised PIC to remove aluminum foil from shelves
511-6-1.05(1)(a)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants