New Chinese Kitchen
Last inspected: Dec 11, 2025
86
Score
New Chinese Kitchen Inc, located at 456 S Main St in Statesboro, GA, had a low-risk inspection on December 11, 2025, with a score of 86. This inspection did note one critical violation related to proper cold holding temperatures. The facility has a history of mostly low-risk inspections over five scored visits.
5
Inspections
1
Critical latest
0
Major latest
0
Minor latest
Inspection History
Dec 11, 2025
Routine
1 critical violation. 1 corrected on site.
86
Apr 16, 2025
Routine
2 minor violations. 1 corrected on site.
90
Jul 17, 2024
Routine
2 major violations. 2 minor violations.
74
May 8, 2024
Routine
1 major violation. 2 minor violations.
82
Jan 10, 2024
Initial
1 major violation. 3 minor violations.
78
Violations — Dec 11, 2025 Inspection
6-1A - proper cold holding temperatures
(corrected on site)
Inspector notes: Observed carton of eggs sitting out at room temperature. Raw shell eggs must be either held cold at 41F or lower until cooked and served. Alternately, eggs can be held with time as a public health control but must be marked with the time they were removed from the cooler and be discarded 4 hours later. COS eggs discarded.
511-6-1.04(6)(f)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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