Osaka Hibachi & Sushi
Last inspected: Apr 14, 2026
64
Score
Osaka Hibachi & Sushi, located at 2414 Jonesboro Road in Hampton, GA, underwent a moderate risk inspection on April 14, 2026. This inspection identified one critical, one major, and four minor violations. The facility has a history of mostly low-risk inspections across five scored evaluations.
5
Inspections
1
Critical latest
1
Major latest
4
Minor latest
Inspection History
Apr 14, 2026
Routine
1 critical violation. 1 major violation. 4 minor violations. 3 corrected on site.
64
Oct 6, 2025
Routine
1 critical violation. 2 minor violations.
78
Mar 31, 2025
Routine
1 major violation. 2 minor violations. 2 corrected on site.
82
Oct 1, 2024
Initial
1 critical violation. 1 corrected on site.
86
Aug 15, 2024
Issued Provisional Permit
1 minor violation.
95
Violations — Apr 14, 2026 Inspection
4-2B - food-contact surfaces: cleaned & sanitized
(corrected on site)
Inspector notes: Observed black accumulation on drink machine white diffusers. Manager removed all diffusers and nozzles to be cleaned and sanitized.
511-6-1.05(7)(b)
8-2B - toxic substances properly identified, stored, used
(corrected on site)
Inspector notes: Observed bleach stored next to fried tempura mix. Manager moved bleach and mixture.
511-6-1.07(6)(c)
8-2B - toxic substances properly identified, stored, used
Inspector notes: Observed amber spray bottle stored above and with drinks in dry storage area. 511-6-1.07(6)(r) - Other Personal Care Items (C) (r) Other Personal Care Items, Storage. Except as specified under subsections (6)(p) and (6)(q) of this Rule, employees shall store their personal care items in lockers or other facilities for orderly storage.
511-6-1.07(6)(r)
11C - approved thawing methods used
(corrected on site)
Inspector notes: Observed raw shrimp being thawed in stagnant water. Manager placed item under running water in meat preparation sink.
511-6-1.04(6)(c)
14A - in-use utensils: properly stored
Inspector notes: Observed hibachi grill utensils stored in stagnant water.
511-6-1.04(4)(k)
17D - adequate ventilation and lighting; designated areas used
Inspector notes: Observed excessive grease accumulation on vent hood filters (to the point of turning dark brown/black) and on window/wall behind grill. Grease was also observed dripping from bottom of container.
511-6-1.05(2)(n)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants