Paris Bistro

5 Concourse Pkwy Ste 130, Atlanta, GA 30328
French
License: Food Service
Last inspected: Nov 24, 2025
95
Score
Low Risk

Across the available record, Paris Bistro has three inspections on file, the first dated 2024. On Nov 24, 2025, the health department conducted the most recent visit. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent visits have produced comparable findings, with counts hovering near two violations per visit.

Compared to the broader Atlanta restaurant scene, where the average is 90, this is a stronger showing. Taken together, the history is a positive one.

3
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Nov 24, 2025
Routine
1 minor violation.
View 1 violation
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed the floors, walls, and ceiling throughout the main kitchen needed cleaning and repair. (CA) Advised the PIC that Floors, Walls, and Ceilings, Cleanability. Except as specified under subsection (2)(d) of this Rule and except for antislip floor coverings or applications that may be used for safety reasons, floors, floor coverings, walls, wall coverings, and ceilings shall be designed, constructed, and installed so they are smooth and easily cleanable.
95
Feb 25, 2025
Routine
1 critical violation. 3 minor violations. 1 corrected on site.
View 4 violations
8-2B - toxic substances properly identified, stored, used (corrected on site)
Inspector notes: Observed bottle of glass cleaner stored on prep table next to food items. C.O.S. PIC removed the bottle from the prep table and stored the bottle in the appropriate chemical storage area
511-6-1.07(6)(c)
2-2B - proper eating, tasting, drinking, or tobacco use
Inspector notes: Observed four employee water bottles stored on bottom of prep table next to food items. (CA). Advised PIC that employees have to use plastic cup with a lid and straw in their kitchen operation.
511-6-1.03(5)(k)
14B - utensils, equipment and linens: properly stored, dried, handled
Inspector notes: Observed pans being stored while still wet after washing. (CA) Advised PIC that used after adequate draining before contact with food
511-6-1.05(10)(a)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed the floors, walls, and ceiling throughout the main kitchen needed cleaning and repair. (CA) Advised the PIC that Floors, Walls, and Ceilings, Cleanability. Except as specified under subsection (2)(d) of this Rule and except for antislip floor coverings or applications that may be used for safety reasons, floors, floor coverings, walls, wall coverings, and ceilings shall be designed, constructed, and installed so they are smooth and easily cleanable.
511-6-1.07(2)(a)
74
Jul 25, 2024
Routine
No violations found.
100

Frequently Asked Questions

When was Paris Bistro last inspected?

The most recent health inspection at Paris Bistro on file is from Nov 24, 2025. The public record contains three inspections in total.

How does Paris Bistro compare to other restaurants in Atlanta?

Paris Bistro most recently scored 95 out of 100, which is higher than the Atlanta average of 90.

Has Paris Bistro's inspection record improved over time?

Results have been roughly steady. Inspections at Paris Bistro have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Paris Bistro means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.