Pizza Hut $39521
Last inspected: Feb 5, 2026
86
Score
The Pizza Hut located at 5944 East Lake Parkway in Mcdonough, GA, had its most recent food service inspection on February 5, 2026. This inspection resulted in a low-risk classification with three minor violations noted, including issues with posted information, cleanliness of nonfood-contact surfaces, and ventilation. Across five scored inspections, the facility has primarily maintained a low-risk status.
5
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Feb 5, 2026
Routine
3 minor violations.
86
Aug 5, 2025
Routine
5 minor violations.
78
Feb 6, 2025
Routine
3 major violations. 5 minor violations.
58
Aug 14, 2024
Routine
3 minor violations.
86
Feb 14, 2024
Routine
1 major violation. 1 minor violation.
86
Violations — Feb 5, 2026 Inspection
13A - posted: permit/inspection/choking poster/handwashing
Inspector notes: Observed most recent inspection report was not posted-the posted report was from 8/24. Also observed permit from 2023 posted. 511-6-1.05(7)(a)2,3 - Equipment, Food/Nonfood-Contact Surfaces, and Utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (C) 2. The food-contact surfaces of cooking equipment and pans shall be kept free of encrusted grease deposits and other soil accumulations. 3. Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.
511-6-1.02(1)(d)
15C - nonfood-contact surfaces clean
Inspector notes: Observed white accumulation on shelving units in walk-in cooler and grease accumulation on the back of the deep fryer lid.511-6-1.05(7)(a)2,3 - Equipment, Food/Nonfood-Contact Surfaces, and Utensils, food-contact surfaces of cooking equipment & nonfood-contact surfaces free of accumulations (C) 2. The food-contact surfaces of cooking equipment and pans shall be kept free of encrusted grease deposits and other soil accumulations. 3. Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris.
511-6-1.05(7)(a)
17D - adequate ventilation and lighting; designated areas used
Inspector notes: Observed grease accumulation on vent hood filters with grease leaking. 511-6-1.05(2)(n) - Exhaust Ventilation Hood Systems, designed to prevent grease or condensation from dripping on food/equipment (C) (n) Exhaust Ventilation Hood Systems. Exhaust ventilation hood systems in food preparation and warewashing areas, including components such as hoods, fans, guards, and ducting shall be designed to prevent grease or condensation from draining or dripping onto food, equipment, utensils, linens, and single-service and single-use articles.
511-6-1.05(2)(n)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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