Popeyes Louisiana Kitchen

130 Mcclung Rd, Athens, GA 30601
American
License: Food Service
Last inspected: Mar 10, 2026
67
Score
Medium Risk

Popeyes Louisiana Kitchen, located at 130 Mcclung Rd in Athens, GA, had a moderate risk inspection on March 10, 2026, with a score of 67. This inspection identified two major and four minor violations, including issues with handwashing facilities, response procedures for vomiting and diarrheal events, and the cleanliness of food and nonfood-contact surfaces. Over five scored inspections, Popeyes Louisiana Kitchen has historically been categorized as medium-risk.

5
Inspections
0
Critical latest
2
Major latest
4
Minor latest
Inspection History
Mar 10, 2026
Routine
2 major violations. 4 minor violations. 1 corrected on site.
67
Sep 5, 2025
Routine
1 critical violation. 3 minor violations. 1 corrected on site.
74
Mar 13, 2025
Routine
3 minor violations. 2 corrected on site.
86
Oct 23, 2024
Routine
1 critical violation. 1 major violation. 1 minor violation. 2 corrected on site.
74
May 1, 2024
Routine
2 critical violations. 2 major violations. 2 minor violations. 4 corrected on site.
55
Violations — Mar 10, 2026 Inspection
2-2D - adequate handwashing facilities supplied & accessible (corrected on site)
Inspector notes: Paper towels not supplied in dispenser at dish pit hand wash station. Corrective action (CA): All hand wash sinks shall be supplied with approved drying provisions. Worker refilled dispenser.
511-6-1.07(3)(b)
2-2E - response procedures for vomiting & diarrheal events
Inspector notes: Establishment does not have proper written procedures for vomiting or diarrheal incidents. Person in charge (PIC) produced non-EPA approved disinfectant for cleaning bodily fluids. CA: Establishment shall have proper written procedures and EPA approved disinfectant on-site for cleanup of bodily fluids.
511-6-1.03(6)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Observed ice buildup in walk-in freezer.
511-6-1.05(6)(a)
15C - nonfood-contact surfaces clean
Inspector notes: Observed heavy buildup of flour and debris on shelving above chicken prep station.
511-6-1.05(7)(a)
17A - toilet facilities: properly constructed, supplied, cleaned
Inspector notes: Observed ladies waste receptable in restroom not properly covered.
511-6-1.06(5)(h)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed buildup of grease and debris under and behind fryers. Grout is missing between tiles in fryer area.
511-6-1.07(5)(a)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)