Subway

Inspector notes: Observed no bodily fluid clean up kit at the facility. PIC stated it was used and had not been replaced. CA: A food establishment shall have written procedures for employees to follow, and an EPA registered disinfectant effective against Norovirus available on-site at the food service establishment when responding to vomiting or diarrheal events that involve the discharge of vomitus or fecal matter onto surfaces in the food service establishment. PIC will order a kit to have available at the facility.

Inspector notes: Observed PIC preparing food with bracelets. CA: Food employees may not wear jewelry including medical information jewelry on their arms and hands except for a plain ring such as a wedding band while preparing food. COS: Employee removed jewelry and washed hands before donning new gloves.

Inspector notes: Observed PIC not wearing a hair restraint while preparing food. CA: Employees preparing or handling food shall use effective and clean, disposable or easily cleanable nets or other hair restraints (ex: hats or visors) and have hair past shoulder length pulled back.

Inspector notes: Observed single service items under hand sink plumbing in main kitchen and under soda fountain drain in lobby. CA: Single-service and single-use articles may not be located in locker rooms, toilet rooms, garbage rooms, under sewer lines that are not shielded to intercept potential drips, leaking waterlines including leaking automatic fire sprinkler heads or underlines on which water has condensed, open stairwells or other sources of contamination. COS: PIC discarded soup bowls (no longer needed) under handwash sink plumbing and relocated items from under soda fountain.