Ragin' Ray's by All Pro Concessions (Mobile)
Last inspected: Oct 17, 2025
61
Score
Ragin' Ray's by All Pro Concessions, a mobile food service located at 1843 Joe Frank Harris Pkwy in Cartersville, GA, underwent a moderate risk inspection on October 17, 2025. This inspection identified two critical violations concerning adequate handwashing facilities and proper cold holding temperatures, along with one major and two minor violations. Previous inspections for this establishment have generally resulted in low-risk classifications.
2
Inspections
2
Critical latest
1
Major latest
2
Minor latest
Inspection History
Oct 17, 2025
Routine
2 critical violations. 1 major violation. 2 minor violations. 5 corrected on site.
61
Jan 24, 2025
Routine
1 minor violation.
95
Violations — Oct 17, 2025 Inspection
2-2D - adequate handwashing facilities supplied & accessible
(corrected on site)
Inspector notes: Observed hand wash sink completely filled with containers and dry storage items. CA: A handwashing sink shall be maintained so that it is accessible at all times for employee use; A handwashing facility may not be used for purposes other than handwashing. COS: Employee removed all items from hand sink.
511-6-1.06(2)(o)
6-1A - proper cold holding temperatures
(corrected on site)
Inspector notes: Observed improper cold holding of all potentially hazardous TCS foods in the reach-in cooler (see temp log). Per PIC, all foods were out of temperature for less than 4 hours. CA: Cold held TCS foods shall maintain an internal temperature of 41F or lower. COS: PIC moved foods to the reach-in freezer and placed some foods on ice to rapidly cool.
511-6-1.04(6)(f)
6-1B - proper hot holding temperatures
(corrected on site)
Inspector notes: Observed improper hot holding of potentially hazardous TCS foods in the steam well and on the grill (see temp log). Per PIC, all food were out of temperature for less than 4 hours. CA: While hot holding TCS foods shall maintain an internal temperature at or above 135F. COS: Foods were rapidly reheated to at least 165F.
511-6-1.04(6)(f)
12B - personal cleanliness
(corrected on site)
Inspector notes: Observed employee prepping food with no hair restraint. CA: Employees preparing or handling food shall use effective and clean, disposable or easily cleanable nets or other hair restraints approved by the Health Authority, worn properly to restrain loose hair. COS: Employee put hair restraint on.
511-6-1.03(5)(j)
12B - personal cleanliness
(corrected on site)
Inspector notes: Observed employee preparing food while wearing a watch. CA: Except for a plain ring such as a wedding band food employees may not wear jewelry including medical information jewelry on their arms and hands while preparing food. COS: PIC will have employee remove watch.
511-6-1.03(5)(g)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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