Rickette's World Famous Chicken, Fish, & Bbq

2740 Greenbriar Parkway Ste B6, Atlanta, GA 30331
American
License: Food Service
Last inspected: Oct 22, 2025
78
Score
Low Risk

Rickette's World Famous Chicken, Fish, & Bbq has been inspected four times since 2024. Inspectors last stopped by on Oct 22, 2025. A low risk tier reflects an inspection that turned up minimal issues.

Compared to the prior visit, inspectors found more to write up: four violations versus two before.

10D - food properly labeled accounts for the largest share of issues, appearing three times across the record.

Rickette's World Famous Chicken, Fish, & Bbq's latest score of 78 falls below the Atlanta average of 90. There isn't much in the file that would give a customer pause.

4
Inspections
0
Critical latest
1
Major latest
3
Minor latest
Inspection History
Oct 22, 2025
Routine
1 major violation. 3 minor violations.
View 4 violations
6-2 - proper date marking and disposition
Inspector notes: Observed no date marking on items in RIC. CA: TCS items held 24 hours or longer shall be labeled with prep date or discard date.
511-6-1.04(6)(g)
10D - food properly labeled; original container
Inspector notes: Observed squeeze bottles not labeled with common name. CA: items removed from original container shall be labeled with common English name.
511-6-1.04(4)(d)
15C - nonfood-contact surfaces clean
Inspector notes: Observed debris in bottom of RIC/RIF and around prep top cooler. CA: nonfood contact surfaces shall be free of the accumulation of debris.
511-6-1.05(7)(a)
18 - insects, rodents, and animals not present
Inspector notes: Observed flies in dish area. CA: pests shall be controlled to minimize presence on premises.
511-6-1.07(5)(k)
78
Dec 19, 2024
Routine
1 major violation. 1 minor violation.
View 2 violations
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed prep top cutting boards heavily stained and deep cuts. CA: all food contact surfaces must be clean to sight and touch. Advised PIC to replace cutting boards.
511-6-1.05(7)(a)
10D - food properly labeled; original container
Inspector notes: Observed squeeze bottles not labeled with common name. CA: items removed from original container shall be labeled with common English name.
511-6-1.04(4)(d)
86
May 28, 2024
Routine
1 minor violation.
View 1 violation
10D - food properly labeled; original container
Inspector notes: Observed mild sauce squeeze bottles without common name label. CA: Advised PIC to label items. 511-6-1.04(4)(d) - Food Storage Containers Identified with Common Name of Food (C) (d) Food Storage Containers, Identified with Common Name of Food. Except for containers holding food that can be readily and unmistakably recognized, such as dry pasta, working containers holding food or food ingredients that are removed from their original packages for use in the food establishment, such as cooking oils, flour, herbs, potato flakes, salt, spices, and sugar shall be clearly and legibly identified, in English, with the common name of the food.
511-6-1.04(4)(d)
95
Jan 8, 2024
Routine
2 critical violations. 2 corrected on site.
View 2 violations
4-1A - food separated and protected (corrected on site)
Inspector notes: Observed raw gizzards stored above RTE mixed greens. COS: Employee moved the gizzards below the RTE mixed greens. 511-6-1.04(4)(c)1(i)(ii)(iii)(v)(vi)(vii)(viii) - Packaged & Unpackaged Food Separation, Packaging, and Segregation (P, C) (c) Packaged and Unpackaged Food - Separation, Packaging, and Segregation. 1. Food shall be protected from cross contamination by: (i) Except as specified in paragraph (i)(III) of this subsection, separating raw animal foods during storage, preparation, holding, and display from: (I) Raw ready-to-eat food including other raw animal food such as fish for sushi or molluscan shellfish, or other raw ready-to-eat food such as fruits and vegetables, P and (II) Cooked ready-to-eat food; and P (III) Frozen, commercially processed and packaged raw animal food may...
511-6-1.04(4)(c)
8-2B - toxic substances properly identified, stored, used (corrected on site)
Inspector notes: Observed WD-40 stored above cake mixer. COS: Employee relocated toxic chemical. 511-6-1.07(6)(c) - Storage, Separation (P) (c) Storage, Separation. Poisonous or toxic materials shall be stored so they cannot contaminate food, equipment, utensils, linens, and single-service and single-use articles by: 1. Separating the poisonous or toxic materials by spacing or partitioning; P and 2. Locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service or single-use articles. This requirement does not apply to equipment and utensil cleaners and sanitizers that are stored in warewashing areas for availability and convenience if the materials are stored to prevent contamination of food, equipment, utensils, linens, and single-service a...
511-6-1.07(6)(c)
74

Frequently Asked Questions

When was Rickette's World Famous Chicken, Fish, & Bbq last inspected?

The most recent health inspection at Rickette's World Famous Chicken, Fish, & Bbq on file is from Oct 22, 2025. The public record contains four inspections in total.

What is the most common violation at Rickette's World Famous Chicken, Fish, & Bbq?

Across the inspection record, 10D - food properly labeled has been cited three times, more than any other issue at Rickette's World Famous Chicken, Fish, & Bbq.

How does Rickette's World Famous Chicken, Fish, & Bbq compare to other restaurants in Atlanta?

Rickette's World Famous Chicken, Fish, & Bbq most recently scored 78 out of 100, which is lower than the Atlanta average of 90.

Has Rickette's World Famous Chicken, Fish, & Bbq's inspection record improved over time?

No. Recent inspections at Rickette's World Famous Chicken, Fish, & Bbq have flagged more violations than earlier ones, ticking from about two per visit to around four more recently.

What does a low risk rating mean?

A low risk rating at Rickette's World Famous Chicken, Fish, & Bbq means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Rickette's World Famous Chicken, Fish, & Bbq inspected?

Based on the inspection history on file, Rickette's World Famous Chicken, Fish, & Bbq is inspected around two times per year on average.