Sam and Rosco's Restaurant
Last inspected: Jun 13, 2025
78
Score
Sam and Rosco's Restaurant, located at 7450 Douglas Blvd in Douglasville, GA, underwent a low-risk inspection on June 13, 2025. During this inspection, one critical violation and two minor violations were noted. The observed violations included issues with proper cold holding temperatures, the cleanliness and design of food and nonfood-contact surfaces, and the cleanliness of nonfood-contact surfaces.
1
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Jun 13, 2025
Routine
1 critical violation. 2 minor violations. 1 corrected on site.
78
Violations — Jun 13, 2025 Inspection
6-1A - proper cold holding temperatures
(corrected on site)
Inspector notes: Observed the following foods cold holding above 41 degrees F: Chicken, shrimp, veal, cream cheese, eggs, garlic, shrimp #2, chicken #2, butter and Fettucine noodles in prep top cooler of grill prep area; tartar sauce, half and half, creamy horseradish in reach in cooler of main kitchen; salad, cheese in prep top cooler in main kitchen; cheese, veal, salmon. CA: TCS foods must be cold held at 41 degrees or below. COS:PIC discarded top half of the following food containers- bottom half of food containers was cooled to 42 or below chicken, shrimp, veal, cream cheese, shrimp #2, chicken #2, horseradish whole containers of butter, salad, fettucine, half and half, and tartar sauce was discarded. PIC cooled to 41: cheese, veal, salmon, romaine, cheese salad.
511-6-1.04(6)(f)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Observed walk in cooler floor as a concrete surface -not smooth or easily cleanable. CA: Nonfood contact surfaces must be smooth easily cleanable material.
511-6-1.05(2)(a)
15C - nonfood-contact surfaces clean
Inspector notes: Observed cooler doors, door handles, door hinges, racks in reach in cooler and walk in coolers with residue build up/debris. CA: All nonfood contact surface shall be maintained clean.
511-6-1.05(7)(d)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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