Sheauxtime Kitchen & Lounge

4727 N Henry Blvd, Stockbridge, GA 30281
American
License: Food Service
Last inspected: Nov 24, 2025
52
Score
High Risk

SHEAUXTIME KITCHEN & LOUNGE LLC, located at 4727 N Henry Blvd in Stockbridge, GA, underwent a high-risk inspection on November 24, 2025, with a score of 52. This inspection identified two critical violations and seven minor violations, including issues with cold holding, hot holding, and the proper storage and handling of utensils, equipment, and linens. The facility's inspection history shows a pattern of mostly medium-risk assessments across three scored inspections.

3
Inspections
2
Critical latest
0
Major latest
7
Minor latest
Inspection History
Nov 24, 2025
Routine
2 critical violations. 7 minor violations. 1 corrected on site.
52
Apr 10, 2025
Routine
2 critical violations. 1 major violation. 3 minor violations. 3 corrected on site.
58
Oct 4, 2024
Initial
1 major violation. 4 minor violations. 1 corrected on site.
74
Violations — Nov 24, 2025 Inspection
6-1A - proper cold holding temperatures
Inspector notes: Observed multiple food items in the walk-in cooler (mac & cheese, green beans, and rice) cold held above 41F. Manager was advised to discard all items.
511-6-1.04(6)(f)
6-1B - proper hot holding temperatures
Inspector notes: Observed grits in the steam well hot held below 135F. Manager reheated grits to proper temperature (one time).
511-6-1.04(6)(f)
14B - utensils, equipment and linens: properly stored, dried, handled (corrected on site)
Inspector notes: Observed plates and bowls not inverted above the steam table. Manager placed foil to cover the food contact surfaces of the plates and bowls to prevent potential contamination.
511-6-1.05(10)(g)
15C - nonfood-contact surfaces clean
Inspector notes: Observed interior of reach in cooler in front of the grill with build up and rusted shelves. Observed reach in cooler in front of the fryers with debris on the shelves. Observed Observed green shelf in the walk in cooler with mold like substances. Observed build up on the gasket of the reach in freezer by the fryers.
511-6-1.05(7)(a)
16B - plumbing installed; proper backflow devices
Inspector notes: Observed reach in freezer with ice build up from the bottom to the middle rack due to a leak in the freezer. Please have reach in freezer leak repaired and ice chiseled. Observed 3 compartment sink faucet leaking. Have these items repaired and email repair invoice to keundra.golden@dph.gag.ov.
511-6-1.06(2)(r)
17A - toilet facilities: properly constructed, supplied, cleaned
Inspector notes: Observed unisex restroom with trash bin missing a lid.
511-6-1.06(5)(h)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed ceiling tiles in the dining area with brown water spots. Please have ceiling tiles replaces. Observed grease and water on the floors underneath the equipment. Observed a hole leading to the outside in the wall of the closet by the bar. Manager was advised to purchase steel wool to fill the hole TEMPORARILY until the wall can be professionally repaired. Observed baseboards in the walk in cooler in bad repair.
511-6-1.07(5)(a)
17D - adequate ventilation and lighting; designated areas used
Inspector notes: Observed dust accumulation on air vents in the dining area.
511-6-1.07(5)(d)
18 - insects, rodents, and animals not present
Inspector notes: Observed dead roaches on the floor of the walk in cooler and underneath the dish machine area.
511-6-1.07(5)(l)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)