Sodexo (United Airlines Club) Conc T

6000 N Terminal Pkwy Conc T, Atlanta, GA 30320

Other

License: Food Service

Last inspected: Nov 20, 2025

Score

Low Risk

The health department has logged three inspections at Sodexo (United Airlines Club) Conc T, the earliest from 2024. The latest inspection on file is from Nov 20, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

That's lower than the typical Atlanta restaurant, which scores around 90. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Nov 20, 2025

Routine

1 critical violation.

View 1 violation

6-1D - time as a public health control: procedures and records

Inspector notes: Observed food trays in the self-service buffet area without time stamps indicating their expiration time. Advised PIC when using TPHC all containers shall be marked to indicate 4 hours past the discard time. Advised to discrad. Advised to discard.

511-6-1.04(6)(i)

Oct 10, 2024

Routine

1 major violation. 1 minor violation. 1 corrected on site.

View 2 violations

2-2A - management knowledge, responsibilities, reporting (corrected on site)

Inspector notes: Conditional employee agreement forms only listed 5 symptoms & not 6 foodborne illnesses. Advised to add illnesses to form. COS-PIC provided an updated copy.

511-6-1.03(4)(a)(b)(c)(e)(f)

11A - proper cooling methods used: adequate equipment for temperature control

Inspector notes: Observed pull chicken cooling on countertop/ Advised PIC of proper cooling methods.

511-6-1.04(6)(e)

Mar 7, 2024

Routine

1 critical violation. 1 major violation. 1 minor violation. 1 corrected on site.

View 3 violations

6-1C - proper cooling time and temperature (corrected on site)

Inspector notes: Observed tortellini pasta made @ 8am with a temperature of 71F (temperature taken at 12pm). Advised PIC of the proper cooling time/temperature of 135F to 70F within 2 hours and from 70F to 41F within 4 more hours. COS: Pasta was discarded.

511-6-1.04(6)(d)

1-2B - certified food protection manager

Inspector notes: Observed CFSM certificate not posted in public view. Advised to post the CFSM certificate at all times.

511-6-1.03(3)(c)

13A - posted: permit/inspection/choking poster/handwashing

Inspector notes: Observed the food service permit for 2023 was not posted in public view. Advised to post in public view at all times.

511-6-1.02(1)(f)(1)

Frequently Asked Questions

When was Sodexo (United Airlines Club) Conc T last inspected?

The most recent health inspection at Sodexo (United Airlines Club) Conc T on file is from Nov 20, 2025. The public record contains three inspections in total.

How does Sodexo (United Airlines Club) Conc T compare to other restaurants in Atlanta?

Sodexo (United Airlines Club) Conc T most recently scored 86 out of 100, which is lower than the Atlanta average of 90.

Has Sodexo (United Airlines Club) Conc T's inspection record improved over time?

Results have been roughly steady. Inspections at Sodexo (United Airlines Club) Conc T have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Sodexo (United Airlines Club) Conc T means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Sodexo (United Airlines Club) Conc T inspected?

Based on the inspection history on file, Sodexo (United Airlines Club) Conc T is inspected around two times per year on average.

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