Sri Thai Kitchen & Sushi Bar

1540 Avenue Pl Ste B-280, Atlanta, GA 30329
Japanese / Sushi
License: Food Service
Last inspected: Apr 7, 2026
86
Score
Low Risk

SRI THAI KITCHEN & SUSHI BAR, located at 1540 Avenue Pl Ste B-280 in Atlanta, GA, had a low-risk inspection on April 7, 2026, with a score of 86. This inspection noted three minor violations, including issues with food storage and the absence of insects, rodents, and animals. Across five scored inspections, SRI THAI KITCHEN & SUSHI BAR has predominantly maintained a low-risk status.

5
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Apr 7, 2026
Routine
3 minor violations. 1 corrected on site.
86
May 27, 2025
Routine
2 major violations. 1 minor violation.
78
Dec 19, 2024
Routine
1 critical violation. 2 major violations.
70
Jun 14, 2024
Followup
1 major violation. 1 corrected on site.
90
May 15, 2024
Routine
1 critical violation. 8 minor violations. 3 corrected on site.
58
Violations — Apr 7, 2026 Inspection
4-2A - food stored covered (corrected on site)
Inspector notes: Observed a food container of scallops, calamari, mussels, chicken, and soy sauce stored under the prep top cooler without any lids or coverings. CA: Food shall be stored in packages, covered containers, or wrappings, except for loosely covered or uncovered containers in which food is being cooled, to be protected from overhead contamination. COS: Food employee provided plastic coverings for each food container under the prep top cooler.
511-6-1.04(4)(c)
18 - insects, rodents, and animals not present
Inspector notes: Observed a small roach crawling from under the stove in the main kitchen. CA: The presence of insects, rodents, and other pests shall be controlled to minimize their presence on the premises by: 1. Routinely inspecting incoming shipments of food and supplies; 2. Routinely inspecting the premises for evidence of pests; 3. Using methods, if pests are found, such as trapping devices or other means of pest control, and 4. Eliminating harborage conditions. Observed their pest control invoices. Advised PIC to increase monthly visits to biweekly visits.
511-6-1.07(5)(k)
18 - insects, rodents, and animals not present
Inspector notes: Observed a small roach crawling from under the stove in the main kitchen. CA: The presence of insects, rodents, and other pests shall be controlled to minimize their presence on the premises by: 1. Routinely inspecting incoming shipments of food and supplies; 2. Routinely inspecting the premises for evidence of pests; 3. Using methods, if pests are found, such as trapping devices or other means of pest control, and 4. Eliminating harborage conditions. Observed their pest control invoices. Advised PIC to increase monthly visits to biweekly visits.
511-6-1.07(5)(k)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)