Starbucks

1175 Peachtree Rd Bldg 100, Atlanta, GA 30361
Café / Breakfast
License: Food Service
Last inspected: Mar 25, 2026
100
Score
Low Risk

Inspectors have visited Starbucks three times, with records going back to 2024. The most recent report on file is from Mar 25, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

The trend has been favorable: violation counts have eased from around four violations to closer to zero violations per visit over the last few inspections.

Looking across the full record, “food and nonfood-contact surfaces cleanable” is the recurring theme, flagged two times.

That puts the facility ahead of the local pack: the average Atlanta restaurant scores 90. The record reflects steady performance over time.

3
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Mar 25, 2026
Routine
No violations found.
100
Jul 24, 2025
Routine
3 minor violations.
View 3 violations
15C - nonfood-contact surfaces clean
Inspector notes: Observed food residue and debris on shelves inside storage cabinets and racks inside reach-in coolers. Corrective action - PIC advised to have detailed cleaning performed on all shelving and interiors of cold holding units and cooking equipment. Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
511-6-1.05(7)(d)
11D - thermometers provided and accurate
Inspector notes: Observed reach-in coolers in front foodservice area without thermometers to measure the ambient air temperature of the units. Corrective action - PIC advised to provide working thermometers for all cold holding units. cold or hot holding equipment used for time/temperature control for safety food shall be designed to include and shall be equipped with at least one integral or permanently affixed temperature measuring device that is located to allow easy viewing of the device's temperature display
511-6-1.05(2)(x)
13A - posted: permit/inspection/choking poster/handwashing
Inspector notes: Observed an old inspection report displayed in the lobby area. Corrective action - PIC advised to have most recent inspection report posted in public view. The most current inspection report shall be prominently displayed in public view at all times, within fifteen feet of the front or primary public door and between five feet and seven feet from the floor and in an area where it can be read at a distance of one foot away.
511-6-1.02(1)(d)
86
Jan 31, 2024
Routine
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
6-1A - proper cold holding temperatures
Inspector notes: Observed milks >41F (coconut milk 46F, half half 48F, oat milk 46F) Cold Holding PIC immediately discarded all milk products
511-6-1.04(6)(f)
2-2D - adequate handwashing facilities supplied & accessible
Inspector notes: Observed hand wash sink in dish pit area blocked by crates Hand washing sinks CA: Except as specified in paragraph 2 of this subsection, at least one handwashing sink, a number of handwashing sinks necessary for their convenient use by employees in areas specified under subsection (2)(l) of this Rule, and not fewer than the number of handwashing sinks required by law shall be provided. Pf
511-6-1.06(2)(g)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Observed broken gasket as front RIC Good Repair & Proper Adjustment CA: Equipment components such as doors, seals, hinges, fasteners, and kick plates shall be kept intact, tight, and adjusted in accordance with manufacturer's specifications.
511-6-1.05(6)(a)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Observed side RIC ambient temperature 50F Good Repair and Proper Adjustment CA: Equipment shall be maintained in a state of repair and condition that meets the requirements specified under subsections (1) and (2)of this Rule.
511-6-1.05(6)(a)
70

Frequently Asked Questions

When was Starbucks last inspected?

The most recent health inspection at Starbucks on file is from Mar 25, 2026. The public record contains three inspections in total.

What is the most common violation at Starbucks?

Across the inspection record, “food and nonfood-contact surfaces cleanable” has been cited two times, more than any other issue at Starbucks.

How does Starbucks compare to other restaurants in Atlanta?

Starbucks most recently scored 100 out of 100, which is higher than the Atlanta average of 90.

Has Starbucks' inspection record improved over time?

Yes. Recent inspections at Starbucks have averaged around zero violations per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Starbucks means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Starbucks inspected?

Based on the inspection history on file, Starbucks is inspected roughly once per year on average.