Starbucks Coffee #11873

2580 Windy Hill Rd Se Ste 100, Marietta, GA 30067
Café / Breakfast
License: Food Service
Last inspected: Dec 12, 2025
74
Score
Medium Risk

STARBUCKS COFFEE #11873, located at 2580 Windy Hill Rd Se Ste 100 in Marietta, GA, underwent a moderate-risk inspection on December 12, 2025. This inspection identified three major violations related to management knowledge, response procedures for vomiting and diarrheal events, and warewashing facilities. The facility has a history of mostly medium-risk inspections across its two scored visits.

2
Inspections
0
Critical latest
3
Major latest
0
Minor latest
Inspection History
Dec 12, 2025
Routine
3 major violations.
74
Feb 6, 2024
Routine
6 major violations. 2 minor violations. 3 corrected on site.
50
Violations — Dec 12, 2025 Inspection
2-2A - management knowledge, responsibilities, reporting
Inspector notes: PIC unable to provide in a verifiable manner that food employees were informed of their responsibility to report information about their health and activities as they relate to diseases that are transmissible through food. PIC unable to locate employee health policy. C/A: Food employees and conditional employees are informed in a verifiable manner of their responsibility to report in accordance with the Chapter, to the person in charge, information about their health and activities as they relate to diseases that are transmissible through food;
511-6-1.03(2)(o)
2-2E - response procedures for vomiting & diarrheal events
Inspector notes: PIC unable to provide procedure or disinfectant for vomit and fecal clean up procedures. C/A: A food establishment shall have written procedures for employees to follow and an EPA registered disinfectant effective against Norovirus available on-site at the food service establishment when responding to vomiting or diarrheal events that involve the discharge of vomitus or fecal matter onto surfaces in the food service establishment. The procedures shall address the specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter
511-6-1.03(6)
15B - warewashing facilities: installed, maintained, used; test strips
Inspector notes: Did not observe temperature measuring device or other testing device in facility for employees to test high temp dishwasher. CA: In hot water mechanical warewashing operations, an irreversible registering temperature indicator shall be provided and readily accessible for measuring the utensil surface temperature.
511-6-1.05(3)(h)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)