Starland

145 E Clayton St, Athens, GA 30601
American
License: Food Service
Last inspected: Nov 6, 2025
61
Score
Medium Risk

Starland, located at 145 E Clayton St in Athens, GA, underwent a food service inspection on 2025-11-06. This inspection resulted in a moderate risk score of 61, with four major and two minor violations noted, including multiple instances related to food-contact surfaces requiring cleaning and sanitization. Across three recorded inspections, Starland has primarily received medium-risk ratings.

3
Inspections
0
Critical latest
4
Major latest
2
Minor latest
Inspection History
Nov 6, 2025
Routine
4 major violations. 2 minor violations. 1 corrected on site.
61
May 22, 2025
Routine
1 critical violation. 1 major violation. 3 minor violations. 1 corrected on site.
67
Nov 21, 2024
Routine
3 major violations. 2 minor violations. 1 corrected on site.
67
Violations — Nov 6, 2025 Inspection
4-2B - food-contact surfaces: cleaned & sanitized (corrected on site)
Inspector notes: Chlorine concentration less than 50ppm during rinse cycle of dish washer. CA: Maintain sanitizer concentration at 50-100ppm chlorine in dish washer. COS- PIC to sanitize dish ware in 3 compartment sink after washing.
511-6-1.05(6)(n)
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Mold growth observed in cavity of ice maker. CA: Clean and sanitize ice machine frequently enough to preclude mold growth.
511-6-1.05(7)(b)
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Dried food debris observed on blade of can opener in grill area. CA: Keep can opener clean to sight and touch at all times.
511-6-1.05(7)(a)
8-2B - toxic substances properly identified, stored, used
Inspector notes: Chemical spray bottle not labeled with identity of contents. CA: Label spray bottle with common name of contents.
511-6-1.07(6)(b)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Damaged threshold observed at WI cooler. Repeat.
511-6-1.05(6)(a)
15C - nonfood-contact surfaces clean
Inspector notes: Grease accumulation observed on vent hood in grill area. Repeat.
511-6-1.05(7)(d)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)