Steak City
Last inspected: Feb 23, 2026
86
Score
Steak City, located at 249 N Main St Ste A in Jonesboro, GA, underwent a low-risk inspection on February 23, 2026. The inspection identified one major and one minor violation, specifically concerning a certified food protection manager and the proper use and storage of wiping cloths. This recent inspection aligns with a historical pattern of mostly low-risk assessments for the steakhouse.
3
Inspections
0
Critical latest
1
Major latest
1
Minor latest
Inspection History
Feb 23, 2026
Routine
1 major violation. 1 minor violation.
86
Oct 29, 2024
Routine
4 minor violations.
82
May 15, 2024
Routine
1 critical violation. 1 corrected on site.
86
Violations — Feb 23, 2026 Inspection
1-2B - certified food protection manager
Inspector notes: Upon arrival, observed the CFSM certificate not posted in public view in the establishment. Advised PIC the original CFSM certificate shall be posted in public view in each food service establishment. An additional copy shall be retained on file at the food service establishment at all times and shall be made available for inspection by the Health Authority. Advised PIC to post the CFSM certificate in public view.
511-6-1.03(3)(c)
12C - wiping cloths: properly used and stored
Inspector notes: Observed wiping cloths stored in a sanitizer bucket with a chemical sanitization of 452 ppm lactic acid. Advised PIC cloths in-use for wiping food spills from tableware and carry-out containers that occur as food is being served shall be held between uses in a chemical sanitizer solution at a concentration specified under DPH Rule 511-6-1-.05(6)(n). Advised PIC to increase the sanitization concentration so the concentration ranges from 704-875 pp lactic acid.
511-6-1.04(4)(m)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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