Super Tastes
Last inspected: Jan 15, 2026
74
Score
Super Tastes, located at 119 Charlotte Rd Ste H in Savannah, GA, underwent a moderate risk inspection on January 15, 2026. This inspection resulted in six minor violations, with three noted concerning the prevention of contamination during food preparation, storage, and display. Across its three recorded inspections, Super Tastes has generally maintained a low-risk profile.
3
Inspections
0
Critical latest
0
Major latest
6
Minor latest
Inspection History
Jan 15, 2026
Routine
6 minor violations. 4 corrected on site.
74
May 5, 2025
Routine
2 minor violations.
90
Feb 12, 2024
Routine
4 minor violations. 3 corrected on site.
82
Violations — Jan 15, 2026 Inspection
12A - contamination prevented during food preparation, storage, display
(corrected on site)
Inspector notes: Observed broccoli cooling in empty basin of triple sink. Observed dirty dishes stored in adjacent basin but not actively being washed. CA: PIC moved broccoli to safe cooling area and covered with lid.
511-6-1.04(4)(q)
12A - contamination prevented during food preparation, storage, display
Inspector notes: Observed broccoli in walk-in cooler stored on floor. CA: PIC indicated that the delivery company delivered too many boxes and was unable to stack all on usual bottom shelf. Recommended placing additional box in other location to allow for protection of food.
511-6-1.04(4)(q)
12A - contamination prevented during food preparation, storage, display
(corrected on site)
Inspector notes: Observed bags of rice stored on floor. CA: PIC moved bags to usual storage shelf.
511-6-1.04(4)(q)
12C - wiping cloths: properly used and stored
Inspector notes: Observed wiping cloths throughout facility being used as shelf liners. RCA: Replace wiping cloths with commercial grade shelf liner and only use wiping cloths for wiping.
511-6-1.04(4)(m)
14A - in-use utensils: properly stored
(corrected on site)
Inspector notes: Observed scoops in bulk rice and sugar stored with handles touching the food product. CA: PIC rearranged scoops to store properly.
511-6-1.04(4)(k)
14C - single-use/single-service articles: properly stored, used
(corrected on site)
Inspector notes: Observed single-use forks and spoons stored in containers with the food-contact surface facing upwards. CA: PIC removed utensils and rotated them upside down to allow for handles of utensils to be exposed rather than food-contact surface.
511-6-1.05(10)(g)(1)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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