Suwon Catering
Last inspected: Mar 4, 2026
86
Score
Suwon Catering, located at 110 Southern Junction Blvd in Pooler, GA, had a low-risk inspection on March 4, 2026, with a score of 86. This inspection identified one major and one minor violation, including issues with food-contact surfaces and approved thawing methods. Suwon Catering has a history of mostly low-risk inspections across its three recorded evaluations.
3
Inspections
0
Critical latest
1
Major latest
1
Minor latest
Inspection History
Mar 4, 2026
Routine
1 major violation. 1 minor violation. 1 corrected on site.
86
May 6, 2025
Routine
1 minor violation.
95
Feb 16, 2024
Initial
No violations found.
100
Violations — Mar 4, 2026 Inspection
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed no sanitizer available for sanitizing utensils in three-compartment sink. RCA: anual and Mechanical Warewashing Equipment, Chemical Sanitization - Temperature, pH, Concentration, and Hardness. A chemical sanitizer used in a sanitizing solution for a manual or mechanical operation at contact times specified under subsection (8)(b)3 of this Rule shall meet the requirements specified in DPH Rule 511-6-1-.07(6)(g), shall be used in accordance with the Environmental Protection Agency (EPA)-registered label use instructions P, and shall be used as follows:
511-6-1.05(6)(n)
11C - approved thawing methods used
(corrected on site)
Inspector notes: Observed pork cutlet thawing out in ambient temperature near prep sink without running water. COS: Items had just been placed out to thaw and temperature of pork was not in danger zone. PIC placed trays in walk-in cooler to continue thawing.
511-6-1.04(6)(c)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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