Tacos El Camino (Mobile Unit)
Last inspected: Feb 11, 2026
82
Score
Tacos el Camino, a mobile Mexican/Latin food service unit located at 626 S Main St in Cedartown, GA, underwent a low-risk inspection on February 11, 2026. This inspection identified one critical and one minor violation, including issues with handwashing and the presence of insects. The facility has a history of mostly low-risk inspections across its four recorded evaluations.
4
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Feb 11, 2026
Routine
1 critical violation. 1 minor violation. 1 corrected on site.
82
Aug 29, 2025
Routine
1 critical violation. 2 major violations. 2 corrected on site.
70
Jul 19, 2024
Routine
1 major violation. 1 corrected on site.
90
Jan 12, 2024
Routine
No violations found.
100
Violations — Feb 11, 2026 Inspection
2-1B - hands clean and properly washed
(corrected on site)
Inspector notes: Observed employee cutting onions then clean up trash off the floor not wash her hands before resuming cutting onions. CA: Food employees shall clean their hands and exposed portions of their arms immediately before donning gloves to initiate a task that involves working with food and after engaging in other activities that contaminate the hands. COS: Employee removed gloves, washed hands and donned new gloves before cutting onions.
511-6-1.03(5)(c)
18 - insects, rodents, and animals not present
Inspector notes: Observed daylight visible at door of mobile unit. CA: Outer openings of a food service establishment shall be protected against the entry of insects and rodents by having solid, self-closing, tight-fitting doors. * 2/19/2026 UPDATE: Weather stripping was applied to the door and no daylight is visible.
511-6-1.07(2)(m)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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