Tgi Fridays - Conc E

6000 N Terminal Pkwy Conc E, Atlanta, GA 30320

American

License: Food Service

Last inspected: Dec 12, 2025

Score

Low Risk

Across the available record, Tgi Fridays - Conc E has four inspections on file, the first dated 2024. The newest entry in the record is dated Dec 12, 2025. A low risk tier reflects an inspection that turned up minimal issues.

The picture has improved over the last few visits: recent inspections have averaged around three violations, down from roughly five violations earlier in the record.

“Insects, rodents, and animals not present” accounts for the largest share of issues, appearing three times across the record.

Tgi Fridays - Conc E's latest score of 86 falls below the Atlanta average of 90. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 12, 2025

Routine

3 minor violations.

View 3 violations

11A - proper cooling methods used: adequate equipment for temperature control

Inspector notes: Observed cooked ribs cooling tightly wrapped. Advised to loosely cover. CA: Use proper cooling methods to rapidly cool TCS food items.

511-6-1.04(6)(e)

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Inspector notes: Observed several cold holding units not working. Advised to repair. CA: All approved equipment shall be kept in good repair and proper adjustment.

511-6-1.05(6)(a)

16B - plumbing installed; proper backflow devices

Inspector notes: Observed no cold water at bar area hand wash sink. Advised to repair. CA: Plumbing shall be kept in good repair.

511-6-1.06(2)(r)

May 1, 2025

Routine

2 major violations. 3 minor violations. 1 corrected on site.

View 5 violations

4-2B - food-contact surfaces: cleaned & sanitized

Inspector notes: Observed food contact surface of ice scoop holder stored with black substance. Advised to clean

511-6-1.05(7)(a)

2-2D - adequate handwashing facilities supplied & accessible (corrected on site)

Inspector notes: Observed blue glove stored in the back hand sink. COS- glove was removed

511-6-1.06(2)(o)

18 - insects, rodents, and animals not present

Inspector notes: Observed excessive flies in the bar area on the shelves used to store alcohol. Advised to clean and notify pest control

511-6-1.07(5)(k)

13A - posted: permit/inspection/choking poster/handwashing

Inspector notes: Observed current 2025 food permit not posted. Advised to post current food permit at all times

511-6-1.02(1)(f)(1)

4-2A - food stored covered

Inspector notes: Observed containers of fruit and ice in the bar area stored uncovered. Advised to cover between uses.

511-6-1.04(4)(c)

Sep 17, 2024

Routine

1 critical violation. 1 major violation. 3 minor violations. 2 corrected on site.

View 5 violations

2-2B - proper eating, tasting, drinking, or tobacco use (corrected on site)

Inspector notes: Observed open beverage on the prep counter. COS- beverage was discarded

511-6-1.04(4)(b)

4-2B - food-contact surfaces: cleaned & sanitized

Inspector notes: Observed food contact surfaces of utensils/dishes stored clean with old debris. Advised to clean to sight and touch

511-6-1.05(7)(a)

4-2A - food stored covered (corrected on site)

Inspector notes: Observed ice and foods stored inside cooler stored uncovered. COS- items were covered

511-6-1.04(4)(c)

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Inspector notes: Observed hand sink not properly working in the kitchen area. Advised to repair

511-6-1.05(6)(a)

18 - insects, rodents, and animals not present

Inspector notes: Observed fly activity in the bar area and wait station area. Advised to notify pest control

511-6-1.07(5)(k)

Jan 3, 2024

Routine

1 critical violation. 1 minor violation.

View 2 violations

6-1A - proper cold holding temperatures

Inspector notes: Observed several TCS foods held above 41F. Advised all TCS cold holding shall be held @ 41F or below. Advised to discard.

511-6-1.04(6)(f)

18 - insects, rodents, and animals not present

Inspector notes: Observed fruit flies in kitchen & dining area. Advised to contact professional pest control. Last serviced 12/11/23.

511-6-1.07(5)(k)

Frequently Asked Questions

When was Tgi Fridays - Conc E last inspected?

The most recent health inspection at Tgi Fridays - Conc E on file is from Dec 12, 2025. The public record contains four inspections in total.

What is the most common violation at Tgi Fridays - Conc E?

Across the inspection record, “insects, rodents, and animals not present” has been cited three times, more than any other issue at Tgi Fridays - Conc E.

How does Tgi Fridays - Conc E compare to other restaurants in Atlanta?

Tgi Fridays - Conc E most recently scored 86 out of 100, which is lower than the Atlanta average of 90.

Has Tgi Fridays - Conc E's inspection record improved over time?

Yes. Recent inspections at Tgi Fridays - Conc E have averaged around three violations per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at Tgi Fridays - Conc E means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Tgi Fridays - Conc E inspected?

Based on the inspection history on file, Tgi Fridays - Conc E is inspected around two times per year on average.

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