Tgi Friday's Grab & Go

6000 N Terminal Pkwy Conc B, Atlanta, GA 30320

American

License: Food Service

Last inspected: Dec 10, 2025

Score

Low Risk

Public records show three inspections at Tgi Friday's Grab & Go stretching back to 2024. On Dec 10, 2025, the health department conducted the most recent visit. Low risk means the most recent visit produced few or no significant findings.

Recent inspections have found fewer violations than earlier ones, averaging around one violation lately and about three violations before that.

The pattern that stands out is “proper cold holding temperatures”, which has been cited two times.

Tgi Friday's Grab & Go's latest score of 86 falls below the Atlanta average of 90. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 10, 2025

Routine

1 critical violation.

View 1 violation

6-1A - proper cold holding temperatures

Inspector notes: Observed TCS foods (yogurt and eggs- hard boiled) cold holding in the grab n go cooler. Advised PIC all TCS foods shall cold hold at 41F or below. COS: PIC discarded items.

511-6-1.04(6)(f)

Dec 13, 2024

Routine

2 major violations. 2 minor violations.

View 4 violations

2-2A - management knowledge, responsibilities, reporting

Inspector notes: Facility could not provide documentation/ signed agreement forms for employee's responsibility to report foodborne illnesses & symptoms. Advised PIC to obtain a policy & have employee's sign.

511-6-1.03(2)(o)

2-2E - response procedures for vomiting & diarrheal events

Inspector notes: Facility could provide clean up procedures or supplies when responding to vomiting/diarrheal events. Advised to obtain.

511-6-1.03(6)

13A - posted: permit/inspection/choking poster/handwashing

Inspector notes: Observed the most recent inspection report not posted in public view. Advised PIC the most recent inspection report shall be posted at all times.

511-6-1.02(1)(d)

13A - posted: permit/inspection/choking poster/handwashing

Inspector notes: Observed the most recent permit not posted in public view. Advised to post at all times.

511-6-1.02(1)(f)(1)

Jul 24, 2024

Routine

1 critical violation. 1 minor violation. 1 corrected on site.

View 2 violations

6-1A - proper cold holding temperatures (corrected on site)

Inspector notes: Observed TCS foods cold holding above 41F. Advised PIC all TCS foods shall cold hold at 41F or below. Advised to re-locate products.

511-6-1.04(6)(f)

15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used

Inspector notes: Observed open air cooler cold holding @ 60F. Advised PRIC all equipment containing TCS foods shall cold hold @41F or below. Advised to repair and relocate TCS foods.

511-6-1.05(6)(q)

Frequently Asked Questions

When was Tgi Friday's Grab & Go last inspected?

The most recent health inspection at Tgi Friday's Grab & Go on file is from Dec 10, 2025. The public record contains three inspections in total.

What is the most common violation at Tgi Friday's Grab & Go?

Across the inspection record, “proper cold holding temperatures” has been cited two times, more than any other issue at Tgi Friday's Grab & Go.

How does Tgi Friday's Grab & Go compare to other restaurants in Atlanta?

Tgi Friday's Grab & Go most recently scored 86 out of 100, which is lower than the Atlanta average of 90.

Has Tgi Friday's Grab & Go's inspection record improved over time?

Yes. Recent inspections at Tgi Friday's Grab & Go have averaged around one violation per visit, down from roughly three earlier in the record.

What does a low risk rating mean?

A low risk rating at Tgi Friday's Grab & Go means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

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