The Bootlegger
The Bootlegger has been inspected four times since 2024. The most recent report on file is from Jan 6, 2026. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.
There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.
When inspectors have written things up, “food-contact surfaces” has been the most frequent reason, cited two times.
The Bootlegger's latest score of 74 falls below the Savannah average of 90. The record is unremarkable in either direction.
View 3 violations
View 1 violation
View 2 violations
Frequently Asked Questions
When was The Bootlegger last inspected?
The most recent health inspection at The Bootlegger on file is from Jan 6, 2026. The public record contains four inspections in total.
What is the most common violation at The Bootlegger?
Across the inspection record, “food-contact surfaces” has been cited two times, more than any other issue at The Bootlegger.
How does The Bootlegger compare to other restaurants in Savannah?
The Bootlegger most recently scored 74 out of 100, which is lower than the Savannah average of 90.
Has The Bootlegger's inspection record improved over time?
Results have been roughly steady. Inspections at The Bootlegger have averaged around two violations per visit across the recent record.
What does a medium risk rating mean?
A medium risk rating at The Bootlegger means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
How often is The Bootlegger inspected?
Based on the inspection history on file, The Bootlegger is inspected around two times per year on average.