The Pond
Last inspected: Mar 11, 2026
86
Score
The Pond, located at 2407 Moody Rd in Warner Robins, Georgia, had its most recent food service inspection on March 11, 2026, which was categorized as low risk. This inspection identified three minor violations related to proper eating, tasting, drinking, or tobacco use, utensils, equipment and linens being properly stored, dried, and handled, and insects, rodents, and animals not being present. Across six scored inspections, The Pond has historically maintained a low-risk status.
6
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Mar 11, 2026
Routine
3 minor violations. 1 corrected on site.
86
Sep 30, 2025
Routine
No violations found.
100
May 29, 2025
Routine
No violations found.
100
Jan 16, 2025
Routine
1 minor violation. 1 corrected on site.
95
Aug 8, 2024
Routine
1 major violation.
90
Mar 19, 2024
Routine
No violations found.
100
Violations — Mar 11, 2026 Inspection
2-2B - proper eating, tasting, drinking, or tobacco use
(corrected on site)
Inspector notes: Observed an open Powerade bottle that belonged to an employee stored in the area where food is prepped. Employees shall consume food only in approved designated areas separate from food preparation and serving areas, equipment or utensil areas, and food storage areas. However, drinking from a single-service beverage cup with a secure lid and straw that is handled to prevent contamination of the employee’s hands, the container, exposed food, clean equipment, utensils, and linens, unwrapped single-service and single-use articles will be allowed. Corrected on Site (COS): Employee's drink discarded
511-6-1.03(5)(k)
14B - utensils, equipment and linens: properly stored, dried, handled
Inspector notes: Observed several food-grade containers wet-stacked while being stored on the shelf. After cleaning and sanitizing, equipment and utensils shall be air-dried or used after adequate draining before contact with food. Recommend pyramid stacking while the containers are drying before stacking them properly. Re-wash, re-rinse, and re-sanitize food containers.
511-6-1.05(10)(a)
18 - insects, rodents, and animals not present
Inspector notes: Observed flies inside the establishment, in the kitchen area. There were two openings where construction is currently being done, which is possibly how the flies enter in the establishment. Outer openings of a food service establishment shall be protected against the entry of insects and rodents by filling in or closing in holes and gaps. Cover/seal these areas.
511-6-1.07(2)(m)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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