The Yesterday Cafe
Last inspected: Sep 17, 2025
50
Score
The Yesterday Cafe, located at 114 N Main St in Greensboro, GA, had a high-risk inspection on September 17, 2025, with a score of 50. This inspection identified three major and eight minor violations, including issues with food-contact surfaces, personal cleanliness, and washing fruits and vegetables. Prior to this, the facility had a history of mostly low-risk inspections.
2
Inspections
0
Critical latest
3
Major latest
8
Minor latest
Inspection History
Sep 17, 2025
Routine
3 major violations. 8 minor violations.
50
Jan 17, 2025
Routine
1 minor violation.
95
Violations — Sep 17, 2025 Inspection
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed brown/black stain mold-like substance inside and on the drip plate of the ice machine. Corrective actions: all food contact surfaces shall be cleaned and sanitized frequently to prevent the buildup or accumulation of mold-like substances. The ice machine shall be cleaned and sanitized by 09/20/2025
511-6-1.05(7)(b)
12B - personal cleanliness
Inspector notes: Observed food workers/handlers without hair restraints while handling food. all food employer handlers shall wear a hair restraint. Visor, cap, and hair nets are allowed.
511-6-1.03(5)(j)
12D - washing fruits and vegetables
Inspector notes: Vegetable sink not identify or signage.
511-6-1.04(4)(g)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Observed several shelves peeling with rust around the kitchen
511-6-1.05(1)(a)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Hand washing sink not sealed to the wall
511-6-1.05(4)(b)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Cutting surface in the front of the steam table is heavily marked/ stained.
511-6-1.05(6)(a)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Spatulas, working container not in good repair, broken/fissured, must be replaced
511-6-1.05(6)(q)
15B - warewashing facilities: installed, maintained, used; test strips
Inspector notes: NO test strip for the 3-compartment sink and dishwasher
511-6-1.05(6)(p)
15C - nonfood-contact surfaces clean
Inspector notes: The oven is not free from grease and food debris on the shelves
511-6-1.05(7)(a)
15C - nonfood-contact surfaces clean
Inspector notes: Vend hood with grease accumulation. Must be cleaned
511-6-1.05(7)(d)
15C - nonfood-contact surfaces clean
Inspector notes: Vend hood with grease accumulation. Must be cleaned
511-6-1.05(7)(d)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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