Towneplace Suites by Marriott-Food Service

3014 Kensington Ct, Albany, GA 31707
Catering
License: Food Service
Last inspected: Jan 23, 2026
86
Score
Low Risk

Towneplace Suites by Marriott-Food Service appears in inspection records five times, starting in 2024. The most recent report on file is from Jan 23, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Violation counts have been trending down, averaging around one violation across recent inspections versus roughly three violations before.

Across the inspection history, “management knowledge, responsibilities, reporting” is the issue that surfaces most often, recorded two times.

Towneplace Suites by Marriott-Food Service's latest score is in line with the Albany average of 86. Taken together, the history is a positive one.

5
Inspections
1
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jan 23, 2026
Routine
1 critical violation. 1 corrected on site.
View 1 violation
6-1A - proper cold holding temperatures (corrected on site)
Inspector notes: Observed TCS foods (milk and bacon) not being held at 41 degrees Fahrenheit or below. CA: Except during preparation, cooking, or cooling, or when time is used as the public health control, time/temperature control for safety food shall be maintained at 41°F (5°C) or below or 135°F (57°C) or above, except that roasts cooked to a temperature and for a time specified in subsection (5)(a)2 of this Rule and reheated using the same temperature and time conditions as cooking may be held at a temperature of 130°F (54°C) or above. PIC discarded the food items.
511-6-1.04(6)(f)
86
Jun 25, 2025
Routine
1 major violation. 1 minor violation. 1 corrected on site.
View 2 violations
2-2A - management knowledge, responsibilities, reporting (corrected on site)
Inspector notes: Observed no employee health policy signed for employees. CA: Food employees and conditional employees are informed in a verifiable manner of their responsibility to report in accordance with the Chapter, to the person in charge, information about their health and activities as they relate to diseases that are transmissible through food. PIC signed a copy of the employee health policy..
511-6-1.03(2)(o)
17B - garbage/refuse properly disposed; facilities maintained
Inspector notes: Observed the dumpster missing a drain plug. CA: Drains in receptacles and waste handling units for refuse, recyclables, and returnables shall have drain plugs in place. PIC will have the drain plug replaced.
511-6-1.06(5)(o)
86
Dec 3, 2024
Routine
1 major violation. 3 minor violations.
View 4 violations
2-2A - management knowledge, responsibilities, reporting
Inspector notes: Observed no employee health policy signed for employees. CA: Food employees and conditional employees are informed in a verifiable manner of their responsibility to report in accordance with the Chapter, to the person in charge, information about their health and activities as they relate to diseases that are transmissible through food. PIC was given a copy of the employee health policy and will have employees sign a copy.
511-6-1.03(2)(o)
15C - nonfood-contact surfaces clean
Inspector notes: Observed the interior of the microwave not clean to sight or touch. CA: Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues. PIC will have the microwave cleaned.
511-6-1.05(7)(d)
17B - garbage/refuse properly disposed; facilities maintained
Inspector notes: Observed the dumpster area not free from an accumulation of trash. CA: Soiled receptacles and waste handling units for refuse, recyclables, and returnables shall be cleaned at a frequency necessary to prevent them from developing a buildup of soil or becoming attractants for insects and rodents. PIC will have the dumpster area cleaned.
511-6-1.06(5)(q)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed an accumulation of dust on the ceiling in the kitchen area. CA:Floors, Walls, and Ceilings, Cleanability. Except as specified under subsection (2)(d) of this Rule and except for antislip floor coverings or applications that may be used for safety reasons, floors, floor coverings, walls, wall coverings, and ceilings shall be designed, constructed, and installed so they are smooth and easily cleanable. PIC will have the ceiling cleaned.
511-6-1.07(2)(a)
78
Jun 18, 2024
Routine
No violations found.
100
Jan 22, 2024
Routine
No violations found.
100

Frequently Asked Questions

When was Towneplace Suites by Marriott-Food Service last inspected?

The most recent health inspection at Towneplace Suites by Marriott-Food Service on file is from Jan 23, 2026. The public record contains five inspections in total.

What is the most common violation at Towneplace Suites by Marriott-Food Service?

Across the inspection record, “management knowledge, responsibilities, reporting” has been cited two times, more than any other issue at Towneplace Suites by Marriott-Food Service.

How does Towneplace Suites by Marriott-Food Service compare to other restaurants in Albany?

Towneplace Suites by Marriott-Food Service most recently scored 86 out of 100, which is about the same as the Albany average of 86.

Has Towneplace Suites by Marriott-Food Service's inspection record improved over time?

Yes. Recent inspections at Towneplace Suites by Marriott-Food Service have averaged around one violation per visit, down from roughly three earlier in the record.

What does a low risk rating mean?

A low risk rating at Towneplace Suites by Marriott-Food Service means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Towneplace Suites by Marriott-Food Service inspected?

Based on the inspection history on file, Towneplace Suites by Marriott-Food Service is inspected around two times per year on average.