Trellis at Doghobble
Last inspected: Feb 12, 2026
78
Score
Trellis at Doghobble, located at 10 Roy Grindle Rd in Dahlonega, GA, had a low-risk inspection on February 12, 2026, with a score of 78. This inspection identified five minor violations, including issues with food labeling and personal cleanliness. The facility has a history of mostly low-risk inspections across its two recorded evaluations.
2
Inspections
0
Critical latest
0
Major latest
5
Minor latest
Inspection History
Feb 12, 2026
Routine
5 minor violations. 3 corrected on site.
78
Jun 23, 2025
Initial
No violations found.
100
Violations — Feb 12, 2026 Inspection
10D - food properly labeled; original container
Inspector notes: Observed numerous containers of food removed from original packaging or made in-house without proper food label indicating the common name. CA: all food items made in-house or removed from original packaging must be labelled to indicate the common name of the food item.
511-6-1.04(4)(d)
10D - food properly labeled; original container
Inspector notes: Observed the facility not yet implementing a method of allergen notification for consumer. CA: unpackaged food items containing a major food allergen as an ingredient must have a written notification declaring which major food allergens are contained in that food item.
511-6-1.04(7)(d)
12B - personal cleanliness
(corrected on site)
Inspector notes: Observed an employee engaged in food prep wearing beaded bracelets.CA: hands and wrists must be free of jewelry with the exception of plain wedding bands when handling food. COS: employee stopped food prep, removed jewelry, washed hands, and resume food prep.
511-6-1.03(5)(g)
12B - personal cleanliness
(corrected on site)
Inspector notes: Observed an employee engaged in food prep without proper hair restraint donned. CA: all food handling employees must wear proper head and facial hair restraint when hair is longer than 1/2". COS: employee stopped food prep, donned hair restraint, washed hands, and resumed food prep.
511-6-1.03(5)(j)
14D - gloves used properly
(corrected on site)
Inspector notes: Observed an employee don gloves to engage in food handling without hand washing first. CA: hands must be properly washed and dried prior to donning gloves. COS: employee removed gloves, washed and dried hands, and redonned gloves for food handling.
511-6-1.04(4)(n)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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