Treylor Park Hitch
Last inspected: Dec 23, 2025
82
Score
Treylor Park Hitch, located at 300 Drayton St in Savannah, GA, underwent a low-risk inspection on December 23, 2025. This inspection resulted in a score of 82 and noted four minor violations concerning food storage, utensil storage, and the cleanliness of nonfood-contact surfaces. Across its three recorded inspections, Treylor Park Hitch has maintained a generally low-risk status.
3
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Dec 23, 2025
Routine
4 minor violations. 1 corrected on site.
82
Apr 14, 2025
Routine
2 minor violations.
90
Jan 3, 2024
Routine
2 minor violations. 1 corrected on site.
90
Violations — Dec 23, 2025 Inspection
4-2A - food stored covered
(corrected on site)
Inspector notes: Observed beer batter and egg batter stored uncovered and not in active use at the meat/seafood preparation area of the main kitchen. Observed multiple food items (including banana peppers, celery, cauliflower, etc.) stored without overhead protection, lids, or other adequate covering. COS/CA: Person in Charge (PIC) was instructed to properly cover all food items. PIC corrected the violation by covering the foods. Food shall be kept covered when not in use.
511-6-1.04(4)(c)
14A - in-use utensils: properly stored
Inspector notes: Observed a cup stored directly in sugar being used as a scoop in the server area. Observed a bowl stored directly in flour in the grill area of the main kitchen. RCA: Food dispensing utensils shall be provided with handles, and the handles shall be stored above the level of the food product to prevent contamination.
511-6-1.04(4)(k)
15C - nonfood-contact surfaces clean
Inspector notes: Observed reach-in refrigeration units throughout the main kitchen to have old food debris and a black-like substance accumulated on door gaskets. Observed the walk-in refrigeration unit to have heavy rust accumulation and dust buildup on fan guards. RCA: Nonfood-contact surfaces of equipment shall be kept free of accumulation of dust, dirt, food residue, rust, and other debris.
511-6-1.05(7)(a)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed build up on walls and ceilings throughout facility and within walk in cooler. RCA: The physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food product.
511-6-1.07(5)(a)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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