United House of Prayer
Last inspected: Sep 24, 2025
67
Score
The United House of Prayer, located at 1805 Ogeechee Rd, Savannah, GA, underwent a moderate risk inspection on September 24, 2025. This inspection identified three major and two minor violations, including issues with adequate handwashing facilities, cleaning and sanitizing of food-contact surfaces, and proper date marking. Previous inspections for this facility have generally been low-risk.
2
Inspections
0
Critical latest
3
Major latest
2
Minor latest
Inspection History
Sep 24, 2025
Routine
3 major violations. 2 minor violations. 3 corrected on site.
67
Feb 28, 2025
Routine
No violations found.
100
Violations — Sep 24, 2025 Inspection
2-2D - adequate handwashing facilities supplied & accessible
(corrected on site)
Inspector notes: Observed paper towels absent from main kitchen hand sink upon arrival. (COS- Cintas employee refilled paper towel dispenser.) Ensure hand drying provisions are supplied at all hand sinks at all times.
511-6-1.07(3)(b)
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed pink buildup on the ice machine baffles in the main kitchen. Ensure all equipment, food contact surfaces and utensils are cleaned and sanitized at all times.
511-6-1.05(7)(a)
6-2 - proper date marking and disposition
(corrected on site)
Inspector notes: Observed sweet potatoes stored in the reach-in cooler at an unspecified time without a date mark. (COS- PIC disposed sweet potatoes in the trash.) Ensure all RTE and TCS food items are date marked if stored for more than 24 hours.
511-6-1.04(6)(g)
14A - in-use utensils: properly stored
Inspector notes: Observed ladle stored in water at 123 F. Ensure utensil water is maintained at 135 F or above at all times.
511-6-1.04(4)(k)
14A - in-use utensils: properly stored
(corrected on site)
Inspector notes: Observed scoop with the handle touching the flour in the storage container. (COS- PIC placed the scoop in the flour with the handle out.) RCA: In food that is not time/temperature control for safety food with their handles above the top of the food within containers or equipment that can be closed, such as bins of sugar, flour, or cinnamon;
511-6-1.04(4)(k)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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