Villa's at Canterfield
Last inspected: Oct 24, 2025
67
Score
The Villa's at Canterfield, located at 815 Atlanta Hwy in Cumming, Georgia, underwent a food service inspection on October 24, 2025. This inspection resulted in a moderate risk score of 67, with one major and six minor violations noted, including issues with food-contact surfaces, food labeling, and single-use articles. Previous inspections at this healthcare facility have generally indicated low risk.
5
Inspections
0
Critical latest
1
Major latest
6
Minor latest
Inspection History
Oct 24, 2025
Routine
1 major violation. 6 minor violations. 2 corrected on site.
67
Jul 22, 2025
Followup
1 critical violation. 1 corrected on site.
86
Jul 8, 2025
Routine
3 critical violations. 2 major violations. 4 minor violations. 5 corrected on site.
43
Feb 25, 2025
Followup
1 major violation. 1 minor violation.
86
Feb 19, 2025
Routine
3 critical violations. 4 major violations. 7 minor violations. 6 corrected on site.
30
Violations — Oct 24, 2025 Inspection
4-2B - food-contact surfaces: cleaned & sanitized
(corrected on site)
Inspector notes: Inspector observed dark, slimy, green mold-like substance on ice bin wall. CA: Ice bin needs to be cleaned at a frequency necessary to preclude accumulation of soil or mold. COS: PIC will burn ice to clean and sanitize ice bin.
511-6-1.05(7)(b)
10D - food properly labeled; original container
Inspector notes: Written consumer allergen notification not posted for. CA: The permit holder shall notify consumers by written notification of the presence of major food allergens as an ingredient in unpackaged food items that are served or sold to the consumer. Handout provided. Note: Employees and guests may purchase food at this facility.
511-6-1.04(7)(d)
14C - single-use/single-service articles: properly stored, used
(corrected on site)
Inspector notes: Inspector observed single-service products [foam cups] stored in the fire sprinkler room on the floor. Corrective Action: cleaned equipment and utensils, laundered linens, and single-service and single-use articles shall be stored: In a clean, dry location; Where they are not exposed to splash, dust, or other contamination; and 6" above the floor. COS PIC relocated single service products from the fire sprinkler room.
511-6-1.05(10)(e)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Inspector observed cardboard under chest freezer (Storing: Ice Cream Cups) and under the shelving (in the dry storage room). CA: Nonfood-contact surfaces of equipment that are exposed to splash, spillage, or other food soiling or that require frequent cleaning shall be constructed of a corrosion-resistant, nonabsorbent, and smooth material.
511-6-1.05(1)(i)
17C - physical facilities installed, maintained, and clean
Inspector notes: Inspector observed vents above dining tables with dust accumulations. CA: The physical facilities shall be cleaned as often as necessary to keep them clean
511-6-1.07(5)(a)
17C - physical facilities installed, maintained, and clean
Inspector notes: Inspector observed vents above dining tables with dust accumulations. CA: The physical facilities shall be cleaned as often as necessary to keep them clean
511-6-1.07(5)(a)
18 - insects, rodents, and animals not present
Inspector notes: Inspector observed fruit flies at the juice machine. Corrective Action: Work with pest company to keep the presence of flies under control.
511-6-1.07(5)(k)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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