Waffle House #100
Last inspected: Nov 20, 2025
78
Score
The Waffle House #100 located at 2842 Panola Rd, Lithonia, GA, underwent a low-risk inspection on November 20, 2025. This inspection resulted in one major and three minor violations, including issues with personal cleanliness and the proper storage, drying, and handling of utensils, equipment, and linens. The facility has a history of mostly low-risk inspections.
3
Inspections
0
Critical latest
1
Major latest
3
Minor latest
Inspection History
Nov 20, 2025
Routine
1 major violation. 3 minor violations. 2 corrected on site.
78
Mar 19, 2025
Routine
1 major violation. 1 corrected on site.
90
Jan 23, 2024
Routine
1 minor violation.
95
Violations — Nov 20, 2025 Inspection
12B - personal cleanliness
(corrected on site)
Inspector notes: OBSERVARTION: Food handler observed handling open food with nails longer than the finger tip/artificial and polished. COS-gloves donned CA: Fingernails. Employees shall keep their fingernails clean and trimmed to no longer than the tips of the fingers. Pf Unless wearing gloves in good repair, a food employee may not wear fingernail polish or artificial fingernails when working with exposed food. Pf
511-6-1.03(5)(f)
12B - personal cleanliness
(corrected on site)
Inspector notes: OBSERVED food employee wearing silver bracelet while preparing food. CA: Jewelry. Except for a plain ring such as a wedding band food employees may not wear jewelry including medical information jewelry on their arms and hands while preparing food. COS- bracelets
511-6-1.03(5)(g)
14B - utensils, equipment and linens: properly stored, dried, handled
Inspector notes: Observed: metal pans observed in cabinet observed stacked wet. CA: 2. Clean equipment and utensils shall be stored as specified under paragraph 1 of this subsection and shall be stored: (i) In a self-draining position that allows air drying; and (ii) Covered or inverted.
511-6-1.05(10)(e)
15C - nonfood-contact surfaces clean
Inspector notes: CA: Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. Observed gaskets on cooler doors unclean with food particles
511-6-1.05(7)(a)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants