Waffle House
Last inspected: Nov 25, 2025
90
Score
The Waffle House located at 1207 Martin Luther King Jr. Blvd, Americus, GA, had its most recent food service inspection on November 25, 2025. This inspection resulted in a low-risk classification with a score of 90, noting two minor violations related to in-use utensil storage and warewashing facility maintenance. Across four recorded inspections, this establishment has consistently maintained a low-risk status.
4
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Nov 25, 2025
Routine
2 minor violations. 2 corrected on site.
90
Mar 20, 2025
Routine
No violations found.
100
Oct 2, 2024
Routine
No violations found.
100
May 24, 2024
Routine
1 critical violation. 1 major violation. 1 minor violation. 3 corrected on site.
74
Violations — Nov 25, 2025 Inspection
14A - in-use utensils: properly stored
(corrected on site)
Inspector notes: Observed ice scoop stored inside the ice drawer in front of the leftmost drink machine. PIC removed ice scoop and placed in a clean storage location. (k)Storage of In-Use Utensils. During pauses in food preparation or dispensing, food preparation and dispensing utensils shall be stored: 1.Except as specified under paragraph 2 of this subsection, in the food with their handles above the top of the food and the container; 2.In food that is not time/temperature control for safety food with their handles above the top of the food within containers or equipment that can be closed, such as bins of sugar, flour, or cinnamon; 3.On a clean portion of the food preparation table or cooking equipment only if the in-use utensil and the food-contact surface of the food preparation table or cooking eq...
511-6-1.04(4)(k)
15B - warewashing facilities: installed, maintained, used; test strips
(corrected on site)
Inspector notes: Observed a box of biscuits and cartons or hashbrowns stored inside the three compartment sink. PIC removed the items from the three compartment sink. Warewashing Sinks, Use Limitation. 1. A warewashing sink may not be used for handwashing. Pf 2. A warewashing sink may be used for thawing and preparing raw foods and raw foods served in the ready-to-eat form, other than fruits and vegetables, if the sink is cleaned and sanitized prior to use and the food is placed in a clean colander or pan. Pf
511-6-1.05(6)(f)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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