Waffle House
Last inspected: Oct 27, 2025
82
Score
The Waffle House located at 150 Howell Bridge Rd Extension in Ball Ground, GA, had a low-risk inspection on October 27, 2025, with a score of 82. This inspection noted one major and two minor violations related to food storage, cleaning of food-contact surfaces, and proper storage of single-use items. Historical data indicates a pattern of mostly low-risk inspections for this establishment.
3
Inspections
0
Critical latest
1
Major latest
2
Minor latest
Inspection History
Oct 27, 2025
Routine
1 major violation. 2 minor violations. 1 corrected on site.
82
Dec 31, 2024
Routine
1 critical violation. 1 major violation. 2 corrected on site.
78
Mar 18, 2024
Routine
1 critical violation. 1 major violation. 1 corrected on site.
78
Violations — Oct 27, 2025 Inspection
4-2A - food stored covered
(corrected on site)
Inspector notes: Observed foods in the refrigerator left uncovered and not stored in the containers after opening. Foods must properly stored in a container and covered. COS by placing the opened food in a container and covering with lids.
511-6-1.04(4)(c)
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed build up of residue inside the ice machine. Must clean and sanitize by the end of the day. Must increase the frequency of cleaning.
511-6-1.05(7)(a)
14C - single-use/single-service articles: properly stored, used
Inspector notes: Observed single use cups stored on the dirty side of the 3 compartment sink and in the food preparation sink with sleeves on. Must store in a clean dry location where they are not exposed to splash, dust or any other means of contamination.511-6-1.05(10)(e)1&3 - Single-Service/Single-Use items stored 6" off floor in clean, dry location (C) (e) Equipment, Utensils, Linens, and Single-Service and Single-Use Articles. 1. Except as specified in paragraph 4 of this subsection, cleaned equipment and utensils, laundered linens, and single-service and single-use articles shall be stored: (i) In a clean, dry location; (ii) Where they are not exposed to splash, dust, or other contamination; and (iii) At least 6 inches (15 centimeters) above the floor. 3. Single-service and single-use articles sha...
511-6-1.05(10)(e)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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