White Oak Kitchen & Cocktails

270 Peachtree St Ste 100, Atlanta, GA 30303
American
License: Food Service
Last inspected: Aug 28, 2025
82
Score
Low Risk

The health department has logged three inspections at White Oak Kitchen & Cocktails, the earliest from 2024. On Aug 28, 2025, the health department conducted the most recent visit. Low risk indicates the latest report didn't flag anything that would worry the average customer.

There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.

Compared to other Atlanta restaurants (averaging 90), there's room to close the gap. Taken together, the history is a positive one.

3
Inspections
0
Critical latest
2
Major latest
0
Minor latest
Inspection History
Aug 28, 2025
Routine
2 major violations. 1 corrected on site.
View 2 violations
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed slicer and mixture stored as clean in kitchen with food residue on them. All food contact surfaces shall be cleaned to sight and touch. CA-MOD sent items to be rewashed
511-6-1.05(7)(b)
6-2 - proper date marking and disposition (corrected on site)
Inspector notes: Observed inconsistent date marking throughout facility. when packaging food using a reduced oxygen packaging method, and except as specified in paragraphs 5 and 6 of this subsection, refrigerated, ready-to-eat, time/temperature control for safety food prepared and held in a food establishment for more than 24 hours shall be clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold, or discarded, when held at a temperature of 41°F (5°C) or below for a maximum of 7 days. The day of preparation shall be counted as Day 1. Pf CA-MOD disposed of open dairy items without date mark.
511-6-1.04(6)(g)
82
Mar 10, 2025
Routine
1 minor violation. 1 corrected on site.
View 1 violation
10D - food properly labeled; original container (corrected on site)
Inspector notes: Observed sugar and salt without common name labels. ) Food Storage Containers, Identified with Common Name of Food. Except for containers holding food that can be readily and unmistakably recognized, such as dry pasta, working containers holding food or food ingredients that are removed from their original packages for use in the food establishment, such as cooking oils, flour, herbs, potato flakes, salt, spices, and sugar shall be clearly and legibly identified, in English, with the common name of the food. CA-Mgr labeled product
511-6-1.04(4)(d)
95
Mar 7, 2024
Routine
1 minor violation. 1 corrected on site.
View 1 violation
12A - contamination prevented during food preparation, storage, display (corrected on site)
Inspector notes: Observed shrimp thawing in sink with sanitizer bucket in use sitting in same sink as thawing shrimp. Food shall be protected from contamination. CA- MOD removed sanitizer bucket from sink
511-6-1.04(4)(z)
95

Frequently Asked Questions

When was White Oak Kitchen & Cocktails last inspected?

The most recent health inspection at White Oak Kitchen & Cocktails on file is from Aug 28, 2025. The public record contains three inspections in total.

How does White Oak Kitchen & Cocktails compare to other restaurants in Atlanta?

White Oak Kitchen & Cocktails most recently scored 82 out of 100, which is lower than the Atlanta average of 90.

Has White Oak Kitchen & Cocktails' inspection record improved over time?

Results have been roughly steady. Inspections at White Oak Kitchen & Cocktails have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at White Oak Kitchen & Cocktails means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.