Wingate by Wyndham Galleria - Food
Last inspected: Sep 25, 2025
78
Score
The WINGATE BY WYNDHAM GALLERIA - FOOD, located at 2762 Cobb Pkwy Se in Atlanta, GA, underwent a low-risk inspection on September 25, 2025, with a score of 78. This inspection identified one critical and one major violation, specifically concerning food-contact surfaces needing cleaning and sanitizing, and improper cold holding temperatures. Previous inspections for this American cuisine establishment have predominantly fallen into the medium-risk category.
3
Inspections
1
Critical latest
1
Major latest
0
Minor latest
Inspection History
Sep 25, 2025
Routine
1 critical violation. 1 major violation. 2 corrected on site.
View 2 violations
6-1A - proper cold holding temperatures
(corrected on site)
Inspector notes: TCS food items stored inside the reach in cooler held cold holding temperatures above 41F. CA TCS food items must maintain cold holding temperatures at 41F or below. The thermometer inside the unit read 50F. COS TCS foods were discarded and transferred into the freezer.
511-6-1.04(6)(f)
4-2B - food-contact surfaces: cleaned & sanitized
(corrected on site)
Inspector notes: The sanitizer bucket and 3-compartment sink tested at 0PPM for QAC and chlorine. CA The concentration of the QAC must test at 200PPM and chlorine 50PPM. COS Bleach was added to the water of the bucket and sink which tested at 50PPM.
511-6-1.05(6)(n)
78
Sep 19, 2024
Routine
3 major violations. 1 minor violation. 2 corrected on site.
View 4 violations
4-2B - food-contact surfaces: cleaned & sanitized
(corrected on site)
Inspector notes: Food debris was observed underneath the coffee machine where the dispenser is located. CA Equipment must be sanitized to prevent contamination. COS The equipment was sanitized.
511-6-1.05(7)(a)
11D - thermometers provided and accurate
Inspector notes: A thermometer is needed inside the refrigerator on the buffet line. CA A thermometer must be provided inside a cold holding unit where TCS food items are stored to ensure ambient air temperatures are maintained at 41F or below.
511-6-1.05
4-2B - food-contact surfaces: cleaned & sanitized
(corrected on site)
Inspector notes: The sanitizer bucket tested at 0PPM for QAC and chlorine. CA The concentration of the QAC must test at 200PPM and chlorine 50PPM. COS The sanitizer spray bottle tested at 50PPM for chlorine.
13A - posted: permit/inspection/choking poster/handwashing
Inspector notes: The previous inspection report was not posted. CA The inspection report must be posted on the buffet line in the view of the customers.
511-6-1.02(1)(d)
70
Feb 21, 2024
Routine
1 critical violation. 1 major violation. 3 minor violations. 2 corrected on site.
View 5 violations
6-1A - proper cold holding temperatures
(corrected on site)
Inspector notes: TCS food items stored inside the reach in cooler held cold holding temperatures above 41F. CA TCS food items must maintain cold holding temperatures at 41F or below. COS TCS foods were discarded and transferred into the refrigerators.
511-6-1.04(6)(f)
4-2B - food-contact surfaces: cleaned & sanitized
(corrected on site)
Inspector notes: The sanitizer at the 3-compartment sink tested at 0ppm for chlorine, QAC and lactic acid. CA The sanitizer must test at 50ppm for chlorine, 200ppm for QAC or between 272 and 700 for lactic acid. COS The bleach sanitizer tested at 50ppm.
511-6-1.05(6)(n)
15C - nonfood-contact surfaces clean
Inspector notes: Food debris was observed inside the oven and toaster oven. CA Sanitize equipment to prevent contamination.
511-6-1.05(7)(d)
14A - in-use utensils: properly stored
Inspector notes: The handle was observed broken off of the ice scoop. CA Replace the ice scoop to prevent contamination.
511-6-1.04(4)(k)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Food debris was observed inside the microwave. CA Sanitize equipment to prevent contamination.
511-6-1.05(6)(c)
67
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