Wings R Us

3543 Chamblee Tucker Rd, Atlanta, GA 30341

American

License: Food Service

Last inspected: Oct 9, 2025

Score

Low Risk

Wings R Us appears in inspection records three times, starting in 2024. The most recent report on file is from Oct 9, 2025. Low risk means the most recent visit produced few or no significant findings.

The trend has not been favorable, with the count rising from one to four between inspections.

The most common issue across all inspections has been 4-2A - food stored covered, showing up one time.

By comparison, the average Atlanta facility scores 90, putting Wings R Us on the weaker side. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Oct 9, 2025

Routine

4 minor violations. 1 corrected on site.

View 4 violations

4-2A - food stored covered (corrected on site)

Inspector notes: Observed 4 containers of rice and 2 containers of raw chicken stored uncovered while not currently in use during inspection or cooling. CA: Except as specified under paragraph 2. of this subsection and when cooling as specified in DPH Rule 511-6-1-.04(6)(e)2.(ii), storing the food in packages, covered containers, or wrappings, except for loosely covered or uncovered containers in which food is being cooled if protected from overhead contamination. COS: Lids placed on all previously uncovered foods

511-6-1.04(4)(c)

10D - food properly labeled; original container

Inspector notes: Observed almost all sauces and oils stored and in-use unlabeled with common name. CA: Except for containers holding food that can be readily and unmistakably recognized, such as dry pasta, working containers holding food or food ingredients that are removed from their original packages for use in the food establishment, such as cooking oils, flour, herbs, potato flakes, salt, spices, and sugar shall be clearly and legibly identified, in English, with the common name of the food. Discussed with PIC to find a labeling system that works for oily foods. PIC started labeling a few items during inspection.

511-6-1.04(4)(d)

15C - nonfood-contact surfaces clean

Inspector notes: Observed shelving and non-food contact surfaces for dry goods and sauces in need of cleaning. CA: The food-contact surfaces of cooking equipment and pans shall be kept free of encrusted grease deposits and other soil accumulations. Nonfood-contact surfaces of equipment shall be kept free of an accumulation of dust, dirt, food residue, and other debris. PIC started washing some items during inspection.

511-6-1.05(7)(a)

17C - physical facilities installed, maintained, and clean

Inspector notes: Observed excess of new and old food debris and grease build up on walls and floors throughout the kitchen area, but specifically behind cooking equipment. CA: The physical facilities shall be cleaned as often as necessary to keep them clean and by methods that prevent contamination of food products. Except for cleaning that is necessary due to a spill or other accident, cleaning shall be done during periods when the least amount of food is exposed, such as after closing.

511-6-1.07(5)(a)

Feb 26, 2025

Routine

1 critical violation. 1 major violation. 2 corrected on site.

View 2 violations

3-1A - food obtained from approved source (corrected on site)

Inspector notes: Observed banana pudding from an unapproved source, Isaacs Gourmet Drinks. PIC called supplier and supplier confirmed that they do not have a license to sell foods and the only license they have is a business license. COS: banana puddings set aside as not for sale and to be returned to supplier CA: Food shall be obtained from sources that comply with law. Food prepared in a private home or received from a consumer may not be used or offered for human consumption in a food service establishment.

511-6-1.04(2)(a)

2-2D - adequate handwashing facilities supplied & accessible (corrected on site)

Inspector notes: Observed soap dispenser at main kitchen hand sink unable to dispense any soap. COS: soap refilled and able to supply soap CA: Each handwashing sink or group of two adjacent handwashing sinks shall be provided with a supply of hand cleaning liquid, powder, or bar soap.

511-6-1.07(3)(a)

Nov 4, 2024

Initial

No violations found.

100

Frequently Asked Questions

When was Wings R Us last inspected?

The most recent health inspection at Wings R Us on file is from Oct 9, 2025. The public record contains three inspections in total.

What is the most common violation at Wings R Us?

Across the inspection record, 4-2A - food stored covered has been cited one time, more than any other issue at Wings R Us.

How does Wings R Us compare to other restaurants in Atlanta?

Wings R Us most recently scored 82 out of 100, which is lower than the Atlanta average of 90.

Has Wings R Us's inspection record improved over time?

No. Recent inspections at Wings R Us have flagged more violations than earlier ones, ticking from about one per visit to around four more recently.

What does a low risk rating mean?

A low risk rating at Wings R Us means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Wings R Us inspected?

Based on the inspection history on file, Wings R Us is inspected around three times per year on average.

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