Zaxby's
Last inspected: Nov 20, 2025
82
Score
Zaxby's, located at 29 Highway 138 in Stockbridge, GA, had its most recent food service inspection on November 20, 2025, which was categorized as low risk. This inspection identified four minor violations concerning posted information, in-use utensil storage, and the proper handling of utensils, equipment, and linens. The facility's inspection history shows a pattern of mostly low-risk outcomes across nine scored inspections.
9
Inspections
0
Critical latest
0
Major latest
4
Minor latest
Inspection History
Nov 20, 2025
Routine
4 minor violations. 2 corrected on site.
82
Nov 20, 2025
Routine
1 major violation. 2 minor violations. 3 corrected on site.
82
Jun 18, 2025
Routine
1 critical violation. 3 major violations. 2 minor violations. 5 corrected on site.
58
Apr 2, 2025
Routine
1 major violation. 3 minor violations. 1 corrected on site.
78
Mar 19, 2025
Routine
1 critical violation. 1 major violation. 1 minor violation. 3 corrected on site.
74
Oct 29, 2024
Routine
1 critical violation. 1 major violation. 2 minor violations. 4 corrected on site.
70
Oct 11, 2024
Routine
2 minor violations. 1 corrected on site.
90
Jun 28, 2024
Routine
1 critical violation. 1 major violation. 2 minor violations. 4 corrected on site.
70
Apr 4, 2024
Routine
1 minor violation.
95
Violations — Nov 20, 2025 Inspection
13A - posted: permit/inspection/choking poster/handwashing
Inspector notes: Observed most previous inspection report not posted in the lobby or drive thru window.
511-6-1.02(1)(d)
14A - in-use utensils: properly stored
(corrected on site)
Inspector notes: Observed stirring spoon stored in a cup of water of 60F by the milkshake and lemonade station. PIC was advised to either keep spoon in hot water of 135F or to keep in inside of a clean container with no water. PIC discarded the water and will implement using a empty cup to store the stirring spoon. Observed chicken breader scoop stored on top of the breader container in way that could potentially cause contamination from being exposed. PIC was advised to place scoop in a clean container or to place the scoop inside of the breader with the handle sticking out. PIC corrected on site.
511-6-1.04(4)(k)
14B - utensils, equipment and linens: properly stored, dried, handled
(corrected on site)
Inspector notes: Observed a clean box of linen stored on the floor. The box was observed to be wet due to employees cleaning the floor. PIC was advised to quickly remove all aprons from the floor and to keep all linen 6 inches off the floor. PIC corrected on site.
511-6-1.05(9)(a)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed holes in the ceiling above the oil filters towards the back of the kitchen. Pipes to the filter were observed to be coming through the holes. PIC was advised to have the holes covered to prevent pest entry.
511-6-1.07(5)(a)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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