Dirtbags Phoenix
Last inspected: Mar 26, 2026
74
Score
Dirtbags Phoenix, located at 4801 E Indian School Rd, Phoenix, AZ, had a moderate risk inspection on March 26, 2026, with a score of 74. This inspection identified one critical, one major, and one minor violation related to handwashing cleanser availability, warewashing equipment sanitization, and cleaning frequency. Across five scored inspections, Dirtbags Phoenix has historically received medium-risk ratings.
5
Inspections
1
Critical latest
1
Major latest
1
Minor latest
Inspection History
Mar 26, 2026
Routine
1 critical violation. 1 major violation. 1 minor violation. 2 corrected on site.
74
Dec 5, 2025
Routine
1 critical violation. 1 minor violation. 1 corrected on site.
82
Sep 4, 2025
Routine
2 critical violations. 1 minor violation. 2 corrected on site.
70
Feb 21, 2025
Routine
1 critical violation. 1 major violation. 1 minor violation. 2 corrected on site.
74
Oct 18, 2024
Food Advisory Inspection
No violations found.
100
Violations — Mar 26, 2026 Inspection
No soap available at handwashing sink
(corrected on site)
Inspector notes: Observed no soap at the only handwashing sink in the back of house. Handwash sinks must be supplied with hot water of at least 100°F, soap and an approved hand drying provision at all times. Facilities must be maintained in a condition that promotes handwashing. PIC provided soap for handwash sink at time of inspection. PIC will change batteries for soap dispenser
6-301.11
Manual and Mechanical Warewashing Equipment, Chemical Sanitization- Temperature, pH, Concentration and Hardness
(corrected on site)
Inspector notes: Observed 0ppm chlorine sanitizer in the back of house dish machine, actively being used at time of inspection. Chlorine sanitizer should be between 50-100ppm to ensure the dishes are properly sanitized. The machine was primed then tested correctly. Discussed daily sanitizer priming
4-501.114(A-E)
Physical facilities not cleaned at required frequency
Inspector notes: Observed build-up occurring on and inside of equipment in the back of house, on the ceiling vents, and on the floor underneath equipment. Physical facility must be cleaned frequently enough to prevent accumulation of dirt, organic matter, and food debris. Discussed cleaning schedule
6-501.12
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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