Mastro's Steakhouse
Last inspected: Nov 19, 2025
82
Score
Mastro's Steakhouse, located at 8852 E Pinnacle Peak Rd in Scottsdale, AZ, underwent a low-risk inspection on November 19, 2025. This inspection identified one critical violation concerning cooling procedures and one minor violation related to cutting surfaces. Across five recorded inspections, Mastro's Steakhouse has generally maintained a low-risk status.
5
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Nov 19, 2025
Routine
1 critical violation. 1 minor violation. 1 corrected on site.
82
Sep 3, 2025
Routine
1 critical violation. 1 corrected on site.
86
Apr 28, 2025
Routine
No violations found.
100
Dec 10, 2024
Routine
1 critical violation. 1 major violation. 2 corrected on site.
78
Aug 13, 2024
Routine
No violations found.
100
Violations — Nov 19, 2025 Inspection
Food not cooled to safe temperature within required time
(corrected on site)
Inspector notes: In walk in cooler, cooked alfredo/ 65*F-70*F and lobster bisque/ 60*F-72*F out of internal temperatures. Per date/time sticker, alfredo and bisque was prepared >5 hours. Alfredo and bisque were discarded. See embargo form. Discussed proper cooling methods and temperatures with manager. Cooked TCS foods must be cooled from 135°F to 70°F within 2 hours, and from 70°F to 41°F within 4 hours for a total of 6 hours for cooling
3-501.14
Cutting surfaces scratched, scored, or no longer cleanable
Inspector notes: Throughout kitchen, cutting boards deeply scoured. Resurface or replace. Surfaces such as cutting blocks and boards that are subject to scratching and scoring shall be resurfaced if they can no longer be effectively cleaned and SANITIZED, or discarded if they are not capable of being resurfaced. Cutting surfaces such as cutting boards and blocks that become scratched and scored may be difficult to clean and sanitize. As a result, pathogenic microorganisms transmissible through food may build up or accumulate. These microorganisms may be transferred to foods that are prepared on such surfaces
4-501.12
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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