Bella Body Spa and Beauty Lounge
Last inspected: Oct 7, 2025
26
Score
During an inspection on October 7, 2025, Bella Body Spa and Beauty Lounge in Queens, NY, was cited for 15 total violations, including six critical issues. These violations involved the lack of displayed food allergy information, improper storage of single-service items, and equipment maintenance concerns.
1
Inspections
6
Critical latest
0
Major latest
9
Minor latest
Inspection History
Oct 7, 2025
Pre-permit (Operational) / Initial Inspection
6 critical violations. 9 minor violations.
26
Violations — Oct 7, 2025 Inspection
Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers.
20-01
Single service article not provided. single service article reused or not protected from contamination when transported, stored, dispensed. drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10H
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
10F
Live roaches in facility's food or non-food area.
04M
Failure to post or conspicuously post healthy eating information
20-08
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
06D
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Wash hands sign not posted near or above hand washing sink.
09E
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Contract with a pest management professional not in place. record of extermination activities not kept on premises.
28-06
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of tcs foods during cooking, cooling, reheating, and holding.
04J
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Food protection certificate (fpc) not held by manager or supervisor of food operations.
04A
Critical
Not Critical
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