Blaze Bbq & Hibachi
Last inspected: Mar 10, 2026
43
Score
Blaze BBQ & Hibachi in Manhattan, NY, has undergone three inspections, with the most recent evaluation on March 10, 2026, resulting in a score of 43. The inspection identified three critical and five minor violations, including the presence of nuisance pests and issues with the facility's ventilation system. Historical records indicate that the establishment has consistently received high-risk designations across its three inspections.
3
Inspections
3
Critical latest
0
Major latest
5
Minor latest
Inspection History
Mar 10, 2026
Pre-permit (Operational) / Compliance Inspection
3 critical violations. 5 minor violations.
43
Feb 10, 2026
Pre-permit (Operational) / Re-inspection
4 critical violations. 3 minor violations.
43
Dec 9, 2025
Pre-permit (Operational) / Initial Inspection
8 critical violations. 6 minor violations.
19
Violations — Mar 10, 2026 Inspection
Filth flies or food/refuse/sewage associated with (frsa) flies or other nuisance pests in establishment’s food and/or non-food areas. frsa flies include house flies, blow flies, bottle flies, flesh flies, drain flies, phorid flies and fruit flies.
04N
Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.
10D
“choking first aid” poster not posted. “alcohol and pregnancy” warning sign not posted. resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
20-04
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. condiments not in single-service containers or dispensed directly by the vendor.
06C
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
08A
Failure to post or conspicuously post healthy eating information
20-08
Evidence of mice or live mice in establishment's food or non-food areas.
04L
Critical
Not Critical
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