Buvette
Last inspected: Mar 19, 2026
67
Score
During a March 19, 2026, inspection of Buvette in Manhattan, NY, the facility was categorized as moderate risk with a score of 64. The inspection identified two critical and two minor violations, including issues with hot food temperature maintenance, dishwashing sanitization, and equipment drainage. This result is consistent with the facility's historical pattern of moderate-risk inspection outcomes.
3
Inspections
2
Critical latest
0
Major latest
2
Minor latest
Inspection History
Mar 19, 2026
Cycle Inspection / Initial Inspection
2 critical violations. 2 minor violations.
67
Oct 22, 2024
Cycle Inspection / Initial Inspection
2 critical violations. 1 minor violation.
70
May 31, 2023
Cycle Inspection / Initial Inspection
1 critical violation.
86
Violations — Mar 19, 2026 Inspection
Hot tcs food item not held at or above 140 °f.
02B
Dishwashing and ware washing: cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
10G
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. condensation or liquid waste improperly disposed of.
10B
Non-tcs food that has been served to the public being re-served. (does not apply to wrapped foods where the wrapper seal has not been broken or opened).
04I
Critical
Not Critical
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